Manuale d’uso / di manutenzione del prodotto P/N IGUP-AB-0904 del fabbricante hussman
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/Chino AB UPRIGHT MEA T DISPLA Y CASE REV . 0904 Installation & Operation Manual AB UPRIGHT MEA T DISPLA Y CASE P/N IGUP-AB-0904 INST ALLA TION & O PE R A TI O N GUIDE.
IGUP-AB-0904 2 /Chino A publication of Hussmann ® Chino 13770 Ramona A ven ue • Chino , California 91710 (909) 628-8942 F AX (909) 590-4910 (800) 395-9229 K eep this booklet with the case at all times for futur e r efer ence.
Rev. 0904 3 The AB Meat mer chandisers are easy to w ork, attractive merchandising displa y cases capable of maintaining superb product quality , with the installation of the pr oper controlling de vices. These should be set accor ding to the manufactur er’ s specifications and combined with a properly maintained humidity system.
IGUP-AB-0904 4 Cut & Plan Views WIRE RACK BALLAST HUMIDITY SYSTEM 28 1/8" 85 5/16" 49" 28" WATER SUPPLY TO HAND VALVE BALLAST & TERMINAL BLOCKS T5 LAMP HUMIDITY SYSTEM DRAIN SLIDING DBL-PANE GLASS DOOR 44.5 " X 54 " ( 44.
Rev. 0904 5 PER NSF INSTALLATION REQUIREMENT SEAL AROUND C ASE T O BASE PERIMETER W ITH NSF APPROVED SEALANT NSF Installation Requirement.
IGUP-AB-0904 6 Plumbing WASTE OUTLET AND P-TRAP The waste outlet is located off the center of the case on one side allowing drip piping to be run lengthwise under the fixture. A P-trap must be installed to pr e vent air leakage and in- sect entrance into the fixture.
Rev. 0904 7 Fr actal Humidity System GENERAL INFORMA TION The Ser vice Case Humidification system is an automatic moisture maintenance system designed to raise humidity lev els in an y new or existing service case counter or re frigerated floral displa y .
IGUP-AB-0904 8.
Rev. 0904 9 Recommended operation times: Y ou should adjust your humidification time for your stores needs~ This is because each service case and floral display differs in temperature, humidity , case style and volume. See chart below for sample timings, APPLICA TION OFF TIME ON TIME Seafood 5 min 30 sec Meat 5 min 30 sec.
IGUP-AB-0904 10 MODELS “SCH & SCHMS” - EMITTER NOZZLE CLEANING INSTRUCTIONS If the nozzle appears plugged or seems to sputter , it ma y be that some particles or mineral buildup has occurred in the fluid body of orifice. Follow these simple instructions to solv e the pr oblem.
Rev. 0904 11 Humidity System, Cont’ d TROUBLE SHOOTING GUIDE Problem Possible Cause / Remedy Compressor not running • Loss of power to controller . Check 1 10V supply and in-store breaker . • Loss of power to compressor . Check for loose wires on controller module.
IGUP-AB-0904 12 Refrigeration REFRIGERANT TYPE The standard r efrigerant will be R-22 unless otherwise specified on the customer order . Check the serial plate on the case for information. REFRIGERA TION LINES LIQUID SUCTION 3/8" O.D. 5/8" O.
Rev. 0904 13 Electrical WIRING COLOR CODE Color Description Descripcion Descripcion GROUND TIERRA MASA MASSE ANTI-SWEA T ANTICONDENSCION ANTI-SUINTEMENT LIGHTS LUCES ECLAIRAGE RECEPT ACLES ENCHUFER RE.
IGUP-AB-0904 14 User Information NON-GLARE GLASS The high optical clarity of this glas is possible due to sepcial coatings on the glass surface itself. T o preserve this coating and the optical clarity , keep the glass clean. Windex ® or Glass Plus ® ar e the only solutions r ecommended to be used to clean the non-glar e glass.
Rev. 0904 15 User Information, Cont’ d.
IGUP-AB-0904 16 Maintenance ELECTRICAL PRECAUTIONS BEFORE SERVICING – Always disconnect electrical power at the main disconnect when servicing or replacing any electrical component This includes (but not limited to) Fans, Heaters, Thermostats, and Lights.
Rev. 0904 17 Electrical Schematics Date: Project Title: Drawing No.: Drawn By : Assembly: Drawing Titl e: Date: Hussmann Corp oratio n, Int'l. 137 70 Ramona Avenue , Ch ino, C A . 91710 (909)- 590- 4910 Lic.#: 644406 Revisions: No. Descri ption: Checked By: By: File Locati on: Boris Ka sre l BJK Sh eet of 1 1 06.
IGUP-AB-0904 18 Date: Project Title: Drawing No.: Drawn By : Assembly: Drawing Titl e: Date: Hussmann Corp oratio n, Int'l. 137 70 Ramona Avenue , Ch ino, C A . 91710 (909)- 590- 4910 Lic.#: 644406 Revisions: No. Descri ption: Checked By: By: File Locati on: Boris Ka sre l BJK S heet of 1 1 06.
Rev. 0904 19 Date: Project Title: Drawing No.: Drawn By : Assembly: Dr awing Title: Date: Hussmann Corp oratio n, Int'l. 137 70 Ramona Avenue , Ch ino, C A . 91710 (909)- 590- 4910 Lic.#: 644406 Revisions: No. Descri ption: Checked By: By: File Locati on: Boris Ka sr el BJK S heet of 07.
IGUP-AB-0904 20 Date: Project Title: Drawing No.: Drawn By : Assembly: Drawing Titl e: Date: Hussmann Corp oratio n, Int'l. 137 70 Ramona Avenue , Ch ino, C A . 91710 (909)- 590- 4910 Lic.#: 644406 Revisions: No. Descri ption: Checked By: By: File Locati on: Boris Ka sre l BJK S heet of 06.
Rev. 0904 21 Date: Project Title: Drawing No.: Drawn By : Assembly: Drawing Titl e: Date: Hussmann Corp oratio n, Int'l. 137 70 Ramona Avenue , Ch ino, C A . 91710 (909)- 590- 4910 Lic.#: 644406 Revisions: No. Descri ption: Checked By: By: File Locati on: Boris Ka sre l BJK S heet of 06.
IGUP-AB-0904 22 Appendix A. – Temperature Guidelines Refrigerated The refrigerators should be operated according to the manufacturer’s published engineering specifications for entering air temperatures for specific equipment applica- tions.
Rev. 0904 23 data which, coupled with other observations, may be used to determined whether a display refrigerator is working as intended: a) INSTRUMENT – A stainless steel stem-type ther- mometer is recommended and it should have a dial a minimum of 1 inch internal diameter.
IGUP-AB-0904 24 f) Minimize the transfer time of perishables from storage to display. g) Keep meat under refrigeration in meat cutting and processing area except for the few moments it is being handled in processing. When a cut or tray of meat is not to be worked on immediately, the procedure should call for returning it to refrigera- tion.
Rev. 0904 25.
IGUP-AB-0904 26 Limited W arranty This warranty is made to the original user at the original installation site and is not transf erable . Hussmann merchandisers ar e war ranted to be free fr om defect.
Rev. 0904 27 The MODEL NAME and SERIAL NUMBER is required in or der to provide y ou with the correct parts and information for y our particular unit. They can be found on a small metal plate on the unit.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il hussman P/N IGUP-AB-0904 è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del hussman P/N IGUP-AB-0904 - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso hussman P/N IGUP-AB-0904 imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul hussman P/N IGUP-AB-0904 ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il hussman P/N IGUP-AB-0904, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del hussman P/N IGUP-AB-0904.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il hussman P/N IGUP-AB-0904. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo hussman P/N IGUP-AB-0904 insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
