Manuale d’uso / di manutenzione del prodotto BCGL0020 del fabbricante Wolfgang Puck
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IMPORT ANT NO TICE PLEASE DO NO T RETURN T O ST ORE. If y ou hav e any pr oblems with this unit, contact C onsumer Relations for service PHONE: 1-800-27 5-827 3. Please r ead operating instructions befor e using this product. Please k eep original box and packing mat erials in the e vent that servic e is requir ed.
IMPORT ANT S AFEGU ARDS When using electrical appliances, basic safety pr ecautions should alwa ys be follo wed, including the follo wing: 1 Read all instructions car efully . 2 Do not touch hot surf aces. Use handles only . 3 T o pr otect against risk of electric shock, do not immerse applianc e, cor d, or plug in wat er or other liquid.
T able of Cont ents Important Safeguar ds 2 A dditional Safety Information 3 About W olfgang Puck 4 Kno w Y our Panini Mak er 6 Befor e Y our First Use 8 About Y our P anini Maker 8 Using Y our P anin.
Kno w Y our Panini Mak er • Nylon Cleaning Brush • Drip T ray Grease Channel • Adjus table Thermostat • Red Po wer Indicator • • Cool- T ouch Black Handle Caution: Open the lid using the black cool-touch handle only , being careful not to touch an y of surfaces such as the housing or grill plates.
Using Y our Panini Mak er Y our Panini Mak er is best used with thick, crusty breads, such as Fr ench, Italian, and focaccia. T he top grill plate is w eighted t o compres s and grill a Panini to perf ection in about 3 minutes ( depending on the bread, filling, and personal taste ).
Helpful Hints Car e and Cleaning Other than the cleaning mentioned in this manual, no other servicing or maintenanc e of this appliance is requir ed. Repairs, if neces sary must be performed by an authorized service cent er . Caution: Do not immerse the appliance, c ord or plug in w ater .
Grilled V egetable P anini 4 servings INGREDIENTS 1 large f ocaccia bread, halv ed horizontally 1 large r ed pepper , quartered 1 medium sw eet onion, thinly sliced thin 1 tablespoon Italian dres sing.
Salmon Panini 4 servings INGREDIENTS 4 salmon fillets (3 to 4 ounc es each), boned 1 teaspoon oliv e oil 1/2 t easpoon salt 1/2 t easpoon pepper 1/ 4 teaspoon fresh dill w eed 1 loaf unsliced Fr ench .
T oad in the Hole 4 servings INGREDIENTS 4 slices whit e bread – 2 inches thick fr om a round loaf 8 eggs Soft butter K osher salt Fresh cr acked pepper METHOD 1 Pre-heat panini grill t o contact 10 on the temper ature dial. 2 Generously butt er both sides of bread slic es.
Barbecued Shrimp “BL T” 4 servings INGREDIENTS 1 teaspoon v egetable oil 5 large shallots 1/2 cup whit e wine 1 tablespoon champagne vinegar 1/2 cup hea vy cr eam 1/2 cup unsalt ed butter , cut in.
Mushr oom Sauce INGREDIENTS 2 tablespoons oliv e oil 1/2 pound mushr ooms, thinly sliced 1/2 cup Port wine 1 cup bro wn stock 6 tablespoons unsalted butt er Salt and freshly gr ound pepper , to taste METHOD 1 In a saucepan o ver medium-high heat, add oliv e oil.
The Elvis 4 servings INGREDIENTS 8 slices whit e bread - 1.5 inches thick from a r ound loaf 8 tablespoons peanut butter 8 ripe bananas, peeled and halv ed 1 cup mini marshmallow s V ery soft butter for spr eading Maple syrup Pow dered sugar METHOD 1 Preheat panini t o sandwich press setting.
25 24 Grilled Chick en Br east P anini with Artichok es and Sundried T omat o Pest o 4 Servings INGREDIENTS 4 medium boneless skinless chick en breas ts, trimmed of fat 2 tablespoons lemon juice 6 tab.
Chick en W ith G arlic and Parsle y 2 servings INGREDIENTS 1 whole chicken, appr o ximately 2 pounds 1 small head of garlic, separat ed and peeled 1/ 4 cup Italian parsley leav es, chopped 1/ 4 teaspo.
Cuban Sandwich 2 Servings INGREDIENTS 1 loaf Cuban bread (Italian br ead may be subs tituted) 1/ 4 lb roast pork -sliced 1/ 4 lb boiled or maple glazed ham-sliced 1/ 4 lb Swiss cheese 4 Tbsps may onnaise 2 Tbsps honey Dijon mus tard 4 dill pickles-sliced length wise METHOD 1 Preheat P anini Maker to sandwich setting.
W alnut, Brie, Pear and Hone y Sandwiches 4 Servings INGREDIENTS 8 slices 1” thick w alnut bread 2 fragr ant and ripe pears, sliced thin, seeds r emov ed 1 small wheel of brie cheese, slice 1/ 3” thick, rind on 1/ 4 teaspoons tupelo honey or desir ed type V ery soft butter for spr eading METHOD 1 Preheat panini grill t o sandwich press setting.
Bagna Cauda Flat Br ead Crisps 4 Servings INGREDIENTS 3 clo ves garlic, minced 1 tablespoon mashed ancho vies, ex cellent quality 1/2 cup e xtra vir gin oliv e oil K osher salt, to taste Fresh cr acke.
Cr eam Cheese and Jelly Panini’ s Serves 4 INGREDIENTS 8 Slices soft whit e bread 2 tbsp soft butter 1 4oz pack age cream cheese 4 tbsp Jelly (use y our fav orite kind) METHOD 1 Preheat P anini Maker to sandwich setting. 2 Butter the slic ed bread on one side.
Mont e Crist o Sandwich INGREDIENTS 2 slices challah or whit e bread -- in 1 inch slices 1/ 4 lb lean ham – shav ed 1/ 4 lb turke y breast – sha ved 2 slices Swis s cheese 2 large eggs – beat en 1 teaspoon w ater METHOD 1 Preheat P anini Maker to sandwich setting.
Grilled Choc olate Sandwich Serves 4 INGREDIENTS 8 slices soft whit e bread 1/2 cup Nut ella (a chocolate haz elnut spread found b y the peanut butter section) 1/ 4 cup ex cellent quality white choc o.
41 Recipe Not es Panini Mak er Grill Cooking Chart Ingredients Setting Minutes BEEF Fajita s teak – thin strips Grill 2 Flank/ skirt steak 1 lb, 1” thick medium cook ed Grill 5 – 7 Hamburgers .
Limit ed W arr anty This w arranty c ov ers all defects in w orkmanship or materials in the mechanical and electrical parts, arising under normal usage and care , in this product f or a period of 12 months from the date of pur chase pro vided y ou are able t o present a v alid proof-of-pur chase.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Wolfgang Puck BCGL0020 è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Wolfgang Puck BCGL0020 - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Wolfgang Puck BCGL0020 imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Wolfgang Puck BCGL0020 ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Wolfgang Puck BCGL0020, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Wolfgang Puck BCGL0020.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Wolfgang Puck BCGL0020. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Wolfgang Puck BCGL0020 insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.