Manuale d’uso / di manutenzione del prodotto BBCC - M15 del fabbricante Zojirushi
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Op era ting Instruc tions Ho w t o E njo y Z ojir ushi B ak er y II BBC C – M15 CONTENTS Important Safeguards Save These Instructions Machine Specifications Major Parts Names Front Panel Settings Le.
Op era tion Instr uc tions & Recip es IMPORT ANT SAFEGU ARDS - 2 - WHEN USING ELECTRICAL APPLIANCES, BASIC SAFETY PRECAUTIONS SHOULD AL W A YS BE FOLLOWED, INCLUDING THE FOLLOWING: 1. Read all instructions carefully . 2. Do not touch hot surfaces.
Op era tion Instr uc tions & Recip es SA VE THESE INSTRUCTIONS/ MA CHINE SPECIFIC A TIONS - 3 - THIS APPLIANCE IS FOR HOUSEHOLD USE ONL Y . Note: A. A short power supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord.
MAJOR P ART S NAME - 4 - Major Parts Name Measuring Spoon: The large cup measures. 1 tablespoon; the small cup measures 1 teaspoon. Y ou can also measure to the halfway mark, which equals half tablespoon and half teaspoon respectively .
FRONT P ANEL SET TINGS - 5 - "T imer" light: Lights green when the machine has been pre-set for baking at a later time. The light flashes when the timer is being set. "Operation" light: The light flashes during the first 5 to 30 minutes indication the machine is monitoring the temperature of the ingredients.
Length of C ycles - 6 - Length of C ycles Dry Milk Basic Bread Mixed Bread Fresh Milk Basic Bread Mixed Bread Whole Grain Sweet Bread Dough Hours 0 1 2 3 4 Hours 0 1 2 3 Hours 0 1 2 3 4 Hours 0 1 2 Preheating (5~ 30 min.) Kneading First rising Second rising Third rising (40~ 60 min.
HOW T O USE BAKER Y II - 7 - How to Use the Baker y II The Recipe Book includes recipes for many varieties of breads, and doughs. Choose the recipe and the setting you will need, and follow the steps listed below . For Br ead Settings. 1. Remove the baking pan.
HOW T O USE BAKER Y II - 8 - How to Use the Baker y II 3. Put ingredients into the baking pan. Place ingredients in the baking pan, follow the order given in the recipe book. 1 W ater 2 Flour , salt, sugar, butter , milk as needed. 3 Dry yeast. Be sure to add this last so that the dry yeast does not come into direct contact with the water .
HOW T O USE BAKER Y II - 9 - How to Use the Baker y II • The unit will preheat automatically if the ingredients in the pan are not at proper cooking temperature. The "Operation Light" stops flashing and the completion time will be displayed when the kneading and baking process begins.
HOW T O USE BAKER Y II -10 - How to Use the Baker y II 8. Removing the bread fr om the baking pan. Use hot pads or oven mittens and turn the baking pan upside down, and shake to loosen the bread. Place the bread on a rack to cool. If the kneading blade comes out stuck to the bread, it may still be very hot.
HOW T O USE BAKER Y II - 11 - How to Use the Baker y II For Dough Setting Follow steps 1 through 5 for Bread Settings, then follow steps 6 through 8 listed below . •When using the "Dough Setting", the timer cannot be used. 6. Starting Procedur e.
HOW T O USE BAKER Y II How to Use the Baker y II Using the T imer • The "T imer Setting" can only be used for the Dry Milk basic bread or Dry Milk mixed bread settings. • T imer settings range from 4 hr . 30 min. to 13 hr . 1. Note: If the red light above the 30 min.
CARE AND CLEANING - 13 - Care and Cleaning Do not immerse the lid in water . W arning • T o prevent electrical shock, un plug the unit before cleaning.
CARE AND CLEANING - 14 - Care and Cleaning Baking pan If the kneading blade is hard to remove, hold the main shaft located underneath the pan and with your other hand, turn the kneading blade to the left and right to loosen, then pull it out. Clean the rotating shaft with a soft sponge so that you don’t damage the rotating shaft seal.
- 15 - WHOLE GRAIN(BASIC, WHEA T , QUICK WHEA T ) TROUBLESHOO TING GUIDE Measurement Adjustment: According to the chart, first make the proper corrections for yeast; and if the loaf is still not acceptable, make adjustments to liquids, then dry ingredients.
Op era tion Instr uc tions & Recip es QUESTIONS & ANSWERS -16 - ABOUT THE PERFORMANCE Q1. Why does the height and shape of my br ead loaves differ? A1. Both the room temperature and setting time of the timer can affect the final outcome of your bread.
Op era tion Instr uc tions & Recip es QUESTIONS & ANSWERS -17 - About the T imer Q7. Why can’t I set the timer for less than 4 hr . 30 min. or mor e than 13 hr? A7. It takes at least 4 hr . to make bread, therefore you can’t set the timer for less than 4 hr .
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Zojirushi BBCC - M15 è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Zojirushi BBCC - M15 - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Zojirushi BBCC - M15 imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Zojirushi BBCC - M15 ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Zojirushi BBCC - M15, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Zojirushi BBCC - M15.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Zojirushi BBCC - M15. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Zojirushi BBCC - M15 insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
