Manuale d’uso / di manutenzione del prodotto R1880L del fabbricante Sony
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Read all instructions carefully bef ore using the oven. OVER THE RANGE CONVECTION MICROWAVE OVEN OPERATION MANUAL MODEL R-1880L.
2 T o aid in reporting this microwave oven in case of loss or theft, please record below the model number and serial number located on the unit. We also suggest you record all the information listed and retain for future reference.
3 CONTENTS For Custo mer Assistance ............................ 2 Precautions to A void Possible Exposure to Excessive Microwave Energy ................................. 2 Contents ...................................................... 3 Consumer Limited W arranty .
4 The Product information card should be completed within ten days of purchase and returned. W e will keep it on file and help you access the information in case of loss, damage or theft. This will also enable us to contact you in the unlikely event that any adjustments or modifications are ever required for your oven.
5 SAVE THESE INSTRUCTIONS When using electrical appliances basic safety precautions should be followed, including the following: W ARNING - T o reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1.
6 Unpacking and Examining Y our Oven Carefully remove oven from carton. SA VE THE CARTON AS IT MA Y MAKE INST ALLA TION EASIER. Remove: 1. all packing materials from inside the oven cavity; however , DO NOT RE- MOV E THE W A VEGU ID E COVE R, which is locat ed on the ceil in g in the ove n cavity .
7 ABOUT YOUR OVEN This Operation Manual is valuable: read it carefully and always save it for reference. A good microwave cookbook is a valuable asset.
8 INFORMA TION YOU NEED TO KNOW ABOUT MICROW A VE COOKING • Arrange food carefully . Place thickest areas towards outside of dish. • W atch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite.
9 INFORMA TION YOU NEED TO KNOW ABOUT UTENSILS AND COVERINGS It is not necessary to buy all new cookware. Many pieces already in your kitchen can be used successfully in your new microwave convection oven. The chart below will help you decide what utensils and coverings should be used in each mode.
10 BOTTOM VIEW (Rear of Microwave) 1. Oven door with see-through window . 2. Door hinges. 3. W aveguide cover DO NOT REMOVE. 4. T urntable motor shaft. 5. Oven light. It will light when oven is operating or door is open. 6. Safety door latches. The oven will not operate unless the door is securely closed.
1 1 21-22 21-22 22 22 21 23 24 25 12 26 14 21 INTERACTIVE DISPLA Y Words will light in the display to indicate features and cooking instructions. Number next to the control panel illustration indicates page on which there are feature descriptions and usage information.
12 • Before operating your new microwave oven make sure you read and understand this operation manual completely . • Before the oven can be used, follow these proce- dures: 1. Plu g in th e oven. Cl ose the do or . The oven dis - pla y will show ENJOY YOUR OVEN PRESS CLEAR AND PRESS CLOCK .
13 MANUAL MICROW A vE OPERA TION ST ART T ouch On TIME COOKING - MICROW A VE Y our oven can be programmed for 99 minutes 99 seconds (99.99). Always enter the seconds after the minutes, even if they are both zeros. • Suppose you want to cook for 5 minutes at 100% PROCEDURE DISPLA Y 1 2 T ouch ST ART/T ouch On pad.
14 F AN HI/LO The fan will automatically start when heat rises from range surface units or burners. This protects the micro- wave oven from excessive temperature rise. The fan will stay on until the temperature decreases. It cannot be turned off manually during this time.
15 15 PROCEDURE DISPLA Y 1 2 3 Defrost automatically defrosts ground meat, steaks, chicken pieces. • Suppose you want to defrost a 2.0 pound steak. DEFROST 4 After the 1st stage, open the door . T urn steak over and shield any warm portions. Close the door .
16 MICROW A vE FEA TURES MANUAL DEFROST If the food that you wish to defrost is not listed on the Defrost Chart or is above or below the limits in the “Amount” column on t he chart, you need to defrost manually . Y ou can def ros t any fr oze n foo d, eit her raw or prev iou sl y cooked, by using power level 3.
17 PROCEDURE PROCEDURE F O O D AMOUNT PROCEDURE SENSOR POPCORN REGULAR will be displayed repeatedly . After cooking, ENJOY will be displayed. MICROW A vE FEA TURES INST ANT SENSORS Y o ur ov en has Inst ant S ensor Popc orn a nd Ins tant Sensor Reheat.
18 MICROW A vE FEA TURES • Suppose you want to cook a baked potato. SENSOR COOK PROCEDURE DISPLA Y 1 2 SENSOR COOK CHART F O O D AMOUNT PROCEDURE 3 T ouch Sensor Cook pad. SELECT NUMBER FOOD BAKED PRESS POTATO START 1 Select desired sensor setting. T ouch 1 to cook baked potatoes.
19 MICROW A vE FEA TURES SENSOR COOK RECIPES Cranberry Fluff Makes 6 to 8 servings 2 cups fresh cranberries 1/2 pint whipping cream, whipped or 1 cup water 1 carton (8 ounces) non-dairy whipped topping 3/4 cup sugar 1 carton (3 ounces) orange flavored gelatin 1 Combine cranberries, water and sugar in a 2-quart casserole.
20 MICROW A vE FEA TURES SENSOR COOK RECIPES (CONTINUED) Mexican Seasoned Potatoes Makes 6 to 8 servings 4 medium baking potatoes (8 ounces each) 1/2 teaspoon oregano leaves 1/4 cup olive oil 1/4 teaspoon ground cumin 1 tablespoon instant minced onion 1/2 teaspoon salt 1/2 teaspoon chili powder 1 Cut each potato lengthwise into 4 equal wedges.
21 2 3 4 PROCEDURE DISPLA Y 1 2 3 T ouch ST ART/T ouch On pad. No food in oven. ST ART T ouch On 4 T ouch ST ART/T ouch On pad. ST ART T ouch On TO PREHEA T AND COOK WITH CONVECTION Y our oven can be programmed to combine preheating and convection cooking operations.
22 O v E N TEMPERA TURE MICROW A vE POWER PROCEDURE DISPLA Y 1 PROCEDURE DISPLA Y 2 TO PREHEA T AND COOK WITH AUTOMA TIC MIX Y our oven can be programmed to combine pre- heating and Automatic Mix cooking operations. Y ou can preheat at the same temperature as the preset combination temperature or change it to a different temperature.
23 This section of the Operation Manual offers instruc- tions for preparing 12 popular foods using Bake, Roast and Broil. After selecting the desired feature, follow the directions indicated in the display . For helpful hints, simply touch Custom Help anytime HELP is lighted in the display .
24 PROCEDURE DISPLA Y ROAST Roast automatically roasts poultry , chicken pieces, turkey breast or pork loin. • Suppose you want to roast a 3.0 pound chicken. T ouch Roast pad. 1 T ouch number pad. (Ex: for chicken touch 1 .) 2 3 T ouch number pad to enter weight.
25 CONvECTION AUTOMA TIC MIx FEA TURES CONvECTION AUTOMA TIC MIx FEA TURES BROIL CHART SETTING/FOOD AMOUNT PROCEDURE 1. Hamburgers 1 - 8 pieces 1/4 lb each 2. Chicken Breast (Boneless) 0.5 - 2.0 lb 3. Steaks 0.5 - 2.0 lb 4. Pork Chops (Boneless) 0.5 - 2.
1 2 3 4 5 26 The oven can be programmed for up to 4 automatic cooking sequences for the microwave mode and 3 automatic cooking sequences for convection mode, switching from one setting to another automatically . Sometimes cooking directions tell you to start on one power level and then change to a different power level.
27 1 2 3 4 5 6 7 PROCEDURE NOTE: 1. Auto Start can be used for manual cooking, Bake/ Roast/Broil, if clock is set. 2. If the oven door is opened after programming Auto Start, it is necessary to touch .
28 EXTERIOR The outside surface is precoated metal and plastic. Clean the outside with mild soap and water; rinse and dry with a soft cloth. Do not use any type of household or abrasive cleaner . DOOR Wipe the window on both sides with a damp cloth to remove any spills or spatters.
29 CLEANING AND CARE F AN The fan will automatically start when heat rises from range surface units or burners and when convection, high mix, low mix or the broil settings are used. This protects the microwave oven from excessive tem- perature rise. The fan will stay on until the temperature decreases.
30 Please check the following before calling for service: 1. Place one cup of water in a glass measuring cup in the oven and close the door securely . Operate the oven for two minutes at HIGH 100%. A. Does the light come on in the oven? YES _____ NO _____ B.
31 SPECIFICA TIONS ★ The International Electrotechnical Commission’s standardized method for measuring output wattage. This test method is widely recognized. ★★ Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is less.
If ENJOY YOUR OVEN PRESS CLEAR AND PRESS CLOCK is in the display , first touch Stop/Clear . ® SHARP ELECTRONICS CORPORA TION Sharp Plaza, Mahwah, NJ 07430-2135 Carousel ® is a registered trademark of Sharp Corporation.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Sony R1880L è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Sony R1880L - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Sony R1880L imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Sony R1880L ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Sony R1880L, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Sony R1880L.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Sony R1880L. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Sony R1880L insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
