Manuale d’uso / di manutenzione del prodotto BMR 200 del fabbricante Mr. Coffee
Vai alla pagina of 20
INSTRUCTION MANUAL Automatic Breadmaker BMR 200.
I MPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electrical shock, and/or injury to persons including the following: 1. Read all instructions before using the machine.
BEFORE YOUR FIRST USE Carefully unpack the breadmaker and remove all packaging materials. To remove any dust that may have accumulated during packaging, wipe the inner pot, kneader blade and the outside of the breadmaker with a clean, damp cloth. Do not use harsh or abrasive cleaners on any part of the breadmaker.
TABLE OF CONTENTS Important Safeguards ......................................................... 2 Card Set Instructions ............................ . ........................... 2 Before Your First Use ...............................................
Thank you for purchasing The Breadmaker’“by MrCoffee? Your new breadmaker is an exciting appliance because it mixes, kneads and bakes the bread by itself after you measure and add the ingredients-in the correct order.
PRODUCT FEATURES AND DIAGRAM OF PARTS . Glass Window Inner Pot Pot Iwcrl Ihc. innrf pul -1 until ynnc hear it “click” inln place. I Knraclcr Rlatlc hounlinR Shall 7 Kllcwicr Rlaclr VeIlI I Kl i%=a Conlrol Panel / Your Breadmaker Also omes With A Recipe Book.
HOW YOUR BREADMAKER WORKS 1. BASIC, FRENCH, SWEET, AND DOUGH SETTINGS BASI C Settings 1 - 3 FRENCH Setting 6 SWEET Setting 7 1 1 I I 2. WHOLE WHEAT SETTINGS Setting 4 and 5 Rest First Second Knead Knead U KNEAD During the first knead, the dough ingredienls are mixed together for a few minutes with the kneader blade pulsing on/off.
‘HOW TO USE YOUR BREADMAKER The breadmaker can be programmed to perform various functions within the different settings. The BAKE settings make bread from start IO finish. The DOUGH setting makes dough for a variety of recipes, but you must shape it yourself, then bake it in a regular oven.
BEFORE BAKING (Use For All Settings) CONT. 6. Assemble ingredients on your kitchen counter in order of use before adding them to the inner pot. Measure ingredients into the inner pot in the order given in the recipe.
A. BAKE SETTINGS - IMMEDIATE START This section explains how to set the breadmaker using one of the various BAKE settings. Make sure that the setting you select is the correct setting for the recipe you are making. Follow steps 1 through 10 on pages 8 and 9.
CUTTING AND STORING BREAD LOAVES CUTTING Because loaves baked in a breadmaker are sh . . . , . , rped differently from traditional bread loaves, below are several ways to’ cut them:‘ l Use an electric knife for best results when cutting hot bread loaves.
‘.. C. BAKE AND DOUGH SETTINGS - DELAYED FINISH l This section explains how to set the Delayed Finish feature so that you can have a loaf of bread or dough whenever you want. l When using the timer, always set it before pressing the START pad. l The Delayed Finish feature can be used to delay the finish of settings up to 12 hours.
BREAD AND DOUGH INGREDIENTS FLOURS l Dread flour is the highest in gluten of the readily available flours. It gives the tallest results and is the most tolerant of adverse conditions, high temperatures, high humidity, etc. l Whole wheat flour still contains the bran and germ from the wheat kernel.
TROUBLESHOOTING G U I D E : BREADMAKER Problem Flour spilled out of inner pot into inner case Bread not baking properly "E:01" appears in display window "E:02, E:03, E:O4, E:05, E:08" appears in the , display window Solution Wipe out inner case with a clean cloth.
TROUBLESHOOTING GUIDE: BREAD LOAVES CONT. Problem Overrising Causes l Usually indicates that ingredient quantities are out of proportion. Too much yeast, sugar, flour, liquid or a combination may result in exceeding the capacity of the inner pot.
PROPER CARE AND CLEANING OF THE BREADMAKER BY MR. COFFEE l Unplug the power cord and allow the breadmaker TO cool completely, Caution: Do not pour water into the inner case or submerge the breadmaker in water. l Use only a mild detergent tO clean the breadmaker.
COMMONLY ASKED QUESTIONS What has I t may h a p p e n e d to the kneader b l a d e ? have been baked into the bottom of the loaf of bread. See step 12 on page 10 for how to remove the kneader blade from the loaf. Why is bread flour used in most of the recipes? Bread flour is high in protein.
31.
31.
MR.C@FFEE".
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Mr. Coffee BMR 200 è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Mr. Coffee BMR 200 - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Mr. Coffee BMR 200 imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Mr. Coffee BMR 200 ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Mr. Coffee BMR 200, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Mr. Coffee BMR 200.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Mr. Coffee BMR 200. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Mr. Coffee BMR 200 insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.