Manuale d’uso / di manutenzione del prodotto KM-1400SWH/3-M del fabbricante Hoshizaki
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Hoshizaki “A Superior Degr ee of Reliability” www .hoshizaki.com Models KM-1400SWH/3-M Modular Crescent Cuber Hoshizaki America, Inc. Issued: 5-26-2010 I N S T R U C T I O N M A N U A L ™.
2 IMPOR T ANT Only quali ed ser vice technicians should inst all, ser vice , and maintain the icemaker . No installation, service, or maintenance should be under tak en until the technician has thor oughly r ead this Instruction Manual.
3 CONTENTS Impor tant Saf et y Inf or mation ................................................................................................. 4 I. Specications .......................................................................................
4 Impor tant Safety Inf ormation Throughout this man ual, notices appear t o bring your at tention t o situations which could result in death, serious injur y , or damage to the unit. W ARNING Indicates a hazar dous situation which could r esult in death or serious injury .
5 MOTOR-COMPRESSOR THERMALL Y PROTECTED, NOT INTENDED FOR OUTDOOR USE! Hoshizaki America, Inc. Peachtree City , GA www .hoshizaki.com ICE MAKER WITHOUT STORAGE MEANS 45FE COMPONENT I. Specications A. Nameplate Rating 1 . KM-1 40 0SWH-M (water -cooled marine) See the nameplate f or electrical and refrigeration specications.
6 MOTOR-COMPRESSOR THERMALL Y PROTECTED, NOT INTENDED FOR OUTDOOR USE! Hoshizaki America, Inc. Peachtree City , GA www .hoshizaki.com ICE MAKER WITHOUT STORAGE MEANS 45FE COMPONENT HOSHIZAKI ICE MAKER MODEL NUMBER KM-1400SWH3-M SERIAL NUMBER AC SUPPLY VOLTAGE 208-230/60/3 COMPRESSOR 208-230V 5.
7 B. Dimensions/Connections 1 . KM-1 40 0SWH/3-M (water -cooled marine) Unit: (mm) in. Note: When used with a stor age bin not r ecommended b y Hoshizaki, the icemak er needs the space at the bot tom opening as in the illustration.
8 II. Installation and Operating Instr uctions W ARNING 1 . This icemaker m ust be installed in accor dance with applicable int er national, national, stat e , and local r egulations. 2. CHOKING HAZARD: Ensure all components, f astener s, and thumbscre ws are secur ely in place af ter inst allation.
9 C. Location C A UTION 1 . This icemaker is not int ended for outdoor use . Nor mal operating ambient temper atur e should be within 45°F t o 1 00°F (7°C to 38°C); Nor mal operating wat er temperatur e should be within 45°F to 90°F (7°C to 32°C).
1 0 5) Install the bin contr ol thermostat as f ollows: a. Remov e the baf f le fr om the bin. b . Remo v e the tie secur ing the bin control thermostat assemb l y . R emov e the 2 thumbscre ws. c. Remov e the bin control thermostat assembl y from the shipping hook b y lif ting it up and shif ting it to the right.
1 1 E. Installation of Second Unit 1) See "II.D . Setup" f or the lo wer unit inst allation. 2) Remo ve the t op panel and the t op insulation of the low er unit. The top panel and the t op insulation of the low er unit ar e not r equir ed when installing the second icemak er .
1 2 7) Remo ve the tie securing the upper unit's bin control thermostat assembl y . 8) Remo ve the bin contr ol thermostat assembl y from the shipping hook by lif ting it up and shif ting it to the right. 9) Remo ve the thermostat bulb at tachment (plastic) of the upper unit fr om the thermostat e xt ension brac ket (stainless).
1 3 F . Electr ical Connection W ARNING 1 . Electrical connection must be hard-wir ed and must meet international, national, stat e , and local electrical code requir ements . F ailure t o meet these code requir ements could result in death, electric shock, serious injur y , re , or se v ere damage t o equipment.
1 4 G. W at er Supply and Dr ain Connections See F ig. 9 or 1 0 W ARNING 1 . W at er suppl y and drain connections m ust be installed in accor dance with applicable int er national, national, stat e, and local r egulations. 2. Nor mal operating wat er temperatur e should be within 45°F to 90°F (7°C to 32°C).
1 5 2. W at er -Cooled Condenser a) Connection to an Open Dr ain Sy stem • Condenser w at er suppl y inlet is 1/2" f emale pipe thread (FPT). A minimum of 3/8" nominal copper wat er tubing is recommended f or the condenser water suppl y line.
1 6 b) Connection to a Closed Loop S yst em • Condenser w at er suppl y inlet is 1/2" f emale pipe thread (FPT). A minimum of 3/8" nominal copper wat er tubing is recommended f or the condenser water suppl y line. • Condenser r etur n outlet is 3/8" FPT .
1 7 H. F inal Chec klist W ARNING CHOKING HAZARD: Ensure all components , fast eners, and thumbscr ews are secur ely in place af ter inst allation. Make sur e that none ha v e f allen into the stor age bin.
1 8 I. Star t up W ARNING 1 . All par ts are f actor y -adjusted. Improper adjustments ma y adver sely af f ect saf ety , performance, component lif e, and warranty cov erage. 2. If the icemaker is tur ned of f , w ait f or at least 3 minut es befor e restar ting the icemaker t o pre vent damage t o the compr essor .
1 9 CL OSED Normal Icemaking Operation OPEN Cleaning and Sanitizing Operation (allows solution ow t o the inside of the evapor ator) III. Cleaning and Maintenance This icemaker m ust be cleaned and maintained in accor dance with the instr uction manual and labels pr o vided with the icemak er .
20 1 . Cleaning P r ocedur e 1) Dilute 27 . oz. (800 ml) of Hoshizaki "Scale A wa y" with 5 gal. (1 9 l) of war m w at er . 2) Remo ve all ice fr om the e vaporat or and the storage bin. Note: T o r emov e cubes on the ev aporat or , tur n of f the power suppl y and tur n it back on af ter 3 minut es.
21 22) Mov e the control s witch to the "W ASH" position. 23) Replace the fr ont panel in its correct position. 24) T ur n on the power suppl y to rinse of f the cleaning solution. 25) T ur n of f the po wer suppl y aft er 5 minutes . 26) Remo ve the fr ont panel and the insulation panel.
22 B. Maintenance This icemaker m ust be maintained individuall y , ref erring to the instruction manual and labels pro vided with the icemaker . W ARNING 1 . Only quali ed ser vice technicians should at tempt to service this icemaker . 2. Disconnect power bef ore ser vicing .
23 2. Drain the w at er tank: 1) T ur n of f the po wer suppl y , then r emov e the front panel. Mov e the control s witch t o the "OFF" position. 2) Remo ve the insulation panel. Remo v e the drain plug locat ed on the lower fr ont par t of the ice chute .
24 HOSHIZAKI AMERICA, INC. 618 Hwy . 74 S., Peachtree City , GA 30269 USA TEL (770) 487-2331 F AX (770) 487-3360 www .hoshizaki.com 91A7DH10A.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Hoshizaki KM-1400SWH/3-M è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Hoshizaki KM-1400SWH/3-M - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Hoshizaki KM-1400SWH/3-M imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Hoshizaki KM-1400SWH/3-M ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Hoshizaki KM-1400SWH/3-M, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Hoshizaki KM-1400SWH/3-M.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Hoshizaki KM-1400SWH/3-M. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Hoshizaki KM-1400SWH/3-M insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
