Manuale d’uso / di manutenzione del prodotto SKM 550 A1 del fabbricante Silvercrest
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KIT CHEN TOOLS F ood P rocessor SKM 550 A1 Food Processor Operating instructions 6 K OMPERNASS GMBH BURGSTRASSE 21 · D-44867 BOCHUM www .k ompernass.com ID-Nr .
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- 1 - CONTENT P A GE Safety Notices 2 Intended Use 2 T echnical data 3 Items supplied 3 Appliance description 3 Ta k i n g i n t o u s e 3 Operating positions 4 W orking with kneading hooks, beaters a.
- 2 - FOOD PROCESSOR Safety N otices Danger of electrical shock! • Ensure that the power supply to be used tallies with the details on the model details plate. • Ensure that the power cable ne ver becomes w et or moist whilst in use. • Always place the po wer cable so that it cannot be trapped or other wise sustain damage.
- 3 - T ec hnical data Mains voltage: 220 – 240 V / 50 Hz P owe r consumption: 550 W max. capacity Mixing bowl: ca. 3,8 l Mixer: ca. 1 l Items supplied Food Pr ocessor Stainless steel mixing bowl wi.
- 4 - Operating positions Important : Only operate the appliance when accessories are attached and in the operating p os itions shown in this table. NEVER operate the appliance without ingredients.
- 5 - • Mov e the swivel arm h the final distance to operating position 1 (see chapter "Operating positions") and let it engage, so that the lid is firmly seated. • Set the rotary switch g to the desired le vel. Risk of injur y from rotating parts! NEVER reach into the mixing bowl y when it is in use.
- 6 - Risk of injur y from rotating parts! T o avoid personal injur y and damage to the appli- ance, NEVER insert or place your hands or foreign objects into the loading shaf t.
- 7 - Cleaning and care Risk of electrical shocks. Before cleaning, remo ve the mains power plug! Other wise, there is the great risk of receiving an electric shock! W arning: Never submerse the appliance in water or other liquids. Attention! DO NO T use any abrasive cleaning agents.
- 8 - • Check to see if the swivel arm h is in the required position (see chapter „Operating positions“). Should the measures described above not pr ovide a solution, then the appliance is defective. Arrange for the appliance to be repaired in a qualified specialist workshop or b y customer ser vices.
- 9 - Recommended filling quantities *1: Use the rough side of the raspel or cutter turning disc. *2: Use the fine side of the raspel or cutter turning disc. *3: The maximum volume for y east dough amounts to 1.5 times the given recipe. *4: The maximum v olume for biscuit pastr y amounts to 1.
KIT CHEN TOOLS Recipe Book SKM 550 A1 6 Recipe Book K OMPERNASS GMBH BURGSTRASSE 21 · D-44867 BOCHUM www .kompernass.com ID-Nr .: SKM550A1-01/11-V1 IAN: 63913.
- 1 - RECIPE BOOK P A GE T asty recipes for your Food Processor 2 P otato soup with vegetables.................................................................................................... ........2 Danish Remoulade .............................
- 2 - T asty recipes for your Food Processor Potato soup with v egetables Ingredients: 125 g Carrots 50 g Celeriac 250 g P otatoes 1000 ml Meat broth (Instant) 1 Onion 20 g Butter 1 Beaker Cr éme fra.
- 3 - Carrot soup Ingredients: 500 g Carrots 250 ml W ater 500 ml Meat stock (glass) 125 ml Cream 125 ml White wine Salt Pe pper 50 g cold Butter Fresh Chervil Preparation: • W ash and peel t he carrots. • Cut them small enough to fit into the mixer .
- 4 - Salad plate Ingredients: 1 fresh Cucumber 1/4 head White cabbage 2 Paprik as 1 Onion For the marinade: 3 - 4 tsp Wine vinegar 2 tbsp Cooking oil Salt Sugar Freshly gr ound pepper 1 tbsp chopped herbs Preparation: • Peel the cucumber and divide the cabbage into pieces such that they fit into the filler tube of t he food processor .
- 5 - T omato sauce Ingredients: 5 tbsp Cooking oil 1 large Onion 1 large tin (800 g ) peeled tomatoes Salt, P epper , 1 pinch Sugar Pr, 1 pinch Th yme, 1 Pinch Chili powder 1/2 bunch Parsle y , chopped 1 bunch Basil, finely chopped 40 g cold Butter or 100 ml sweet Cream Preparation: • Peel the onions and r oughly dice them.
- 6 - Red wine-R ed cabbage Ingredients: 1 Red cabbage, appr ox. 1 k g 60 g pork or goose fat 1 large Onion 3 Apples 2 tbsp Sherr y vinegar 2 tbsp. Lemon juice 250 ml Red wine 2 tbsp Red currant jelly Salt 1 tbsp.
- 7 - T raditional Pancak e Ingredients: 2 - 3 Eggs 375 ml Milk 1 Pinch Salt 250 g Flour Fat for frying Preparation: • Mix the eggs, milk and salt with the beaters. • Sif t the flour through and then add it to the mixtu- re. Mix ev er ything together wit h a whisk until you hav e a smooth batter.
- 8 - Sponge pastr y Ingredients: 3 Eggs 3 - 4 tbsp W ater, hot 150 g Sugar 1 pkt of V anilla sugar 100 g Flour of type 405 100 g Corn starch 2-3 lev elled tsp of Baking powder Preparation: • Line the bottom of a springform pan (diameter : 28 cm) with baking paper .
- 9 - Batter Ingredients: 250 g sof t Butter or Mar garine 250 g Sugar 1 pkt of V anilla sugar 1 Pinch Salt 4 Eggs 500 g Wheat flour 1 pkt Baking powder Appro x.
- 10 - Dough Ingredients: 500 g Wheat flour 25 g Fresh y east or 1 pack Dr y yeast appro x. 1/4 liter luke warm Milk 80 g Butter or Margarine (room temper ature) 80 g Sugar 1 bag of Lemon-bake 1 egg Preparation: • Place the flour , dr y yeast or crumbled y east and all other ingredients (not directly on the yeast) in the mixing bowl.
- 11 - Oven: Shelf height : 1 Heating: E: Upper and low er heat 180 - 200° (preheat for 5 minutes) G: Mark 2 - 3 Baking time: 40 - 50 minutes Orange drink Ingredients: 500 ml Orange juice 2-4 tbsp.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Silvercrest SKM 550 A1 è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Silvercrest SKM 550 A1 - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Silvercrest SKM 550 A1 imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Silvercrest SKM 550 A1 ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Silvercrest SKM 550 A1, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Silvercrest SKM 550 A1.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Silvercrest SKM 550 A1. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Silvercrest SKM 550 A1 insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
