Manuale d’uso / di manutenzione del prodotto NQ50C7535DS del fabbricante Samsung
Vai alla pagina of 76
imagine the possibilities Thank you for purchasing this Samsung product. T o receive more complet e service, please register your product at ww w .samsung.com/regist er Combi MWO Built-in Oven user manual NQ50C7535DS This manual is made with 100 % recycled paper .
safety information USING THIS INSTRUC TION BOOKLET Y ou have just purchased a SAMSUNG microwave oven. Y our Owner’ s Instructions contain valuable information on cooking with your microwave oven: .
W ARNING: It is hazardous for anyone other than a competent person t o carr y out any service or repair oper ation that involves the removal of a cover which gives prot ection against exposur e to micr owave energy . W ARNING: Liquids and other foods must not be heated in sealed containers since they are liable t o explode.
W ARNING: The contents of feeding bottles and baby food jars shall be stirred or shaken and the t emperatur e checked before consumption, in or der to avoid burns. Eggs in their shell and whole hard-boiled eggs should not be heated in micr owave ovens since they may explode, even aft er microwave heating has ended.
Appliance should allow to disconnection of the appliance from the supply aft er installation. The disconnection may be achieved by having the plug accessible or by incorpor ating a switch in the fixed wiring in accordance with the wiring rules.
Do not use harsh abr asive cleaners or sharp metal scr apers to clean the oven door glass since they can scr atch the surface, which may result in shatt ering of the glass. The temper ature of accessible surfaces may be high when the appliance is oper ating.
This appliance complies with EU regulations. Disposal of P ackaging and Appliance P ackaging is recyclable. P ackaging may consist of the following materials: - cardboar d; - polyethylene film (PE); - CFC-free polystyr ene(PS rigid foam). Please dispose of these materials in a r esponsible manner in accordance with government r egulations.
Fig1. Slide the oven partly into the r ecess. Lead the connection cable to the power sour ce. Fig2. Slide the oven completely int o the recess. Fig3. F asten the oven using the two screws (4 X 25 mm) provoded. Fig4. Make the electrical connection. Check that the appliance works.
Be sure t o hold the appliance with 2side handles and door handle when unpacking the product. Side handle Side handle Door handle Building-in dimensions 600 min 564 max 568 min 446 max 450 min 550 200 cm² 50 200 cm² Built-under Dimensions min 550 min 564 max 568 min 446 max 450 50 200 cm² English - 9 NQ50C7535DS_EU_DG68-00470E_EN.
English - 10 INS T ALLA TION & WIRING INS TRUC TIONS IMPORT ANT NO TE : The mains lead on this equipment is supplied with a moulded plug incorpor ating a fuse. The value of the fuse is indicated on the pin face of the plug and, if it requir es replacing, a fuse appr oved to BS1363 of the same r ating must be used.
English - 11 As the colours of the wires in the mains lead of this appliance may not correspond with the colour ed markings indentifying the terminals in your plug, pr oceed as follows. Connect the green and yellow wir e to the t erminal in the plug marked with the lett er E or the earth symbol ( ) or coloured gr een or green-and-yellow .
CLEANING Y OUR MICROWA VE OVEN The following parts of your microwave oven should be cleaned regularly t o prevent gr ease and food particles from building up: • Inside and outside surfaces • Door .
S T ORING AND REP AIRING Y OUR MICROW A VE OVEN A few simple precautions should be taken when st oring or having your microwave oven serviced. The oven must not be used if the door or door seals are d.
Remove all foreign substances such as dust or water fr om the power plug terminals and contact points using a dry cloth on a regular basis. Do not pull or excessively bend or place heavy object on the power cord. In the event of a gas leak (such as propane gas, LP gas, etc.
CA UTION Only use utensils that are suitable for use in micr owave ovens; DO NO T use any metallic containers, Dinnerware with gold or silver trimmings, Skewers, forks, etc. Remove wire twist ties from paper or plastic bags. Reason: Electric arcing or sparking may occur and may damage the oven.
PRECA UTIONS TO A VOID POSSIBLE EXPOSURE T O EXCESSIVE MICROW A VE ENERG Y .(MICROWA VE FUNCTION ONL Y) Failur e to observe the following safety precautions may result in harmful e xposure to microwave ener gy .
English - 17 cont ents OVEN FEA TURES 18 18 Oven 19 Control panel 20 Accessories BEFORE Y OU BEGIN 21 21 Setting the clock 22 Setting the energy save mode OVEN USE 23 23 T ypes of heating 25 How a mic.
English - 18 oven featur es OVEN • Shelf levels are numbered fr om the bottom up. • The levels 4 and 5 are mainly used for grill function. • The level 1 is mainly used for microwave function with the cer amic tray . • Please refer to Cooking Guides pr ovided throughout this booklet to det ermine appropriate shelf level for your dishes.
English - 19 01 OVEN FEA TURES CONTROL P ANEL 1. OFF 2. KEEP WARM 3. MUL TI LEVEL COOK 4. SPEED COOK MODE 5. MICROWA VE + ROAS T 6. MICROWA VE + CONVECTION 7. MICROWA VE + GRILL 8. MICROWA VE MODE 9. OVEN MODE 10. AUT O MENU MODE 11. STEAM CLEAN 12. MODE SELECT OR 13.
English - 20 ACCESSORIES The following accessories are provided with your micr owave oven: 1. Ceramic tr ay . (Useful for microwave mode) 2. Baking trays. (DO NO T use for microwave mode.) 3. Grill insert for ceramic tr ay. (Useful for speed menu and grill mode) 4.
02 BEFORE BEGIN English - 21 befor e you begin When the appliance is first plugged in, the DISPLA Y lights up. After three seconds, the Clock symbol and “12:00” blink on the DISPLA Y . SETTING THE CL OCK 1. Pr ess CL OCK . The “12” starts blinking.
English - 22 SETTING THE ENERG Y SA VE MODE The oven has an energy save mode. This facility saves electricity when the oven is not in use. Standby mode The oven will default to Standby mode aft er 10 minutes if not oper ated. ECO mode 1. Pr ess the END TIME for 3 seconds.
English - 23 03 OVEN USE oven use TYPES OF HEA TING The following chart summarizes the various heating modes and settings available on your oven. Use the Cooking Guides in the pages that follow to det ermine the appropriate mode and setting for all your recipes.
English - 24 ProRoasting This mode includes an automatic heating-up cycle over 200 °C. The top heater and the convection fan ar e operating during the pr ocess of searing the meat. After this stage the food is cooked gently by the low temper ature of preselection.
English - 25 03 OVEN USE Automatic functions Auto Menu Mode 36 pre-progr ammed auto cook settings can be selected for your convenience. Time and t emperature will be set aut omatically. Y ou simply select programme and weight your dish and start the aut o cooking process.
English - 26 USING THE MICROWA VE MODE Microwaves are high fr equency electromagnetic waves. In microwave cooking, microwave energy penetr ates food, attract ed and absorbed by its water , fat and sugar content. The microwaves cause the molecules in the food t o move rapidly .
English - 27 03 OVEN USE Guide to micr owave power levels POWER LEVEL PERCENT AGE (%) OUTPUT POWER (W) REMARK HIGH 100 900 For heating up liquids. HIGH L OW 83 750 For heating up and cooking food. MEDIUM HIGH 67 600 For heating up and cooking food. MEDIUM 50 450 For cooking meat and heating up delicate foods.
English - 28 Cookware Microwave- Safe Comments Glassware • Oven-to-table ware Can be used, unless decor ated with a metal trim. • Fine glassware Can be used to warm foods or liquids. Delicate glass may break or cr ack if heated suddenly . • Glass jars Must remove the lid.
English - 29 03 OVEN USE Microwave cooking guide Gener al guidelines F ood suitable for microwave cooking Many kinds of food are suitable for microwave cooking, including fr esh or fro zen vegetables, fruit, pasta, rice, grains, beans, fish, and meat.
English - 30 Cooking guide for fresh vegetables Use a suitable glass Pyrex bowl with lid. Add 30-45 ml cold wat er (2-3 tbsp.) for every 250 g unless another water quantity is recommended (see table) Cook covered for the minimum time (see table) Continue cooking to get the r esult you prefer .
English - 31 03 OVEN USE Cooking guide for rice and pasta Rice: Use a large glass Pyre x bowl with lid. (Note that rice doubles in volume during cooking.) Cook covered. After cooking time is over , stir before letting stand. Add salt or herbs and butter .
English - 32 Reheating Y our microwave oven will r eheat food in a fraction of the time a conventional oven takes. Arranging and covering A void reheating large it ems such as joints of meat since they tend to over cook and dry out before the centre is piping hot.
English - 33 03 OVEN USE Reheating baby food Baby food Extra caution should also be e xercised when r eheating baby foods. Put food int o a deep ceramic plat e. Cover with plastic lid. Stir well after r eheating. Let stand for 2-3 minutes before serving.
English - 34 Reheating liquids and food Use the power levels and times in this table as guide lines for reheating. F ood Portion Power Time Standing time (min.) Instruction Drink 250 ml (1 mug) 500 ml (2 mugs) 900 W 1½-2 2-3 1-2 P our into a cer amic cup and reheat uncovered.
English - 35 03 OVEN USE F roz en foods should be defrosted using defrosting power level (180 W). Place food on ceramic tr ay, insert ceramic tray in shelf level 1. F ood Portion (g) Time (min.) Standing time (min.) Instructions MEA T Minced Beef 250 500 6-7 8-12 15-30 Place the meat on the cer amic plate.
English - 36 USING THE OVEN MODE 9 settings are available under this mode. Check Cooking Guides on pages 38 ~ 46 to determine appropriat e setting. Setting oven mode 1. T urn the MODE SELECT OR dial to Oven Mode position. 2. T urn the MUL TI-FUNCTION SELEC T OR Dial to desired oven mode.
English - 37 03 OVEN USE 3. T o change temper ature, press SELEC T and turn the MUL TI-FUNCTION SELEC T OR to set the desired temper ature. 4. T o set cooking time, press COOK TIME and turn the MUL TI-FUNCTION SELEC TOR to set the desired cooking time.
English - 38 Convection setting F ood is heated by hot air from the two fans and heating element, which ar e located in the rear back side of the oven.
English - 39 03 OVEN USE Roasting (Convection + T op) setting Hot air and top heating element combine, making this setting ideal for crisping and browning. This setting is especially recommended for cooking meats. When cooking meat, place on rack on L evel and set baking tray on L evel to catch drippings.
English - 40 Conventional Heat setting Heat comes from top and bott om heating elements. This setting is suitable for traditional baking and r oasting. Baking tray or oven r ack is usually placed on Level or . * T emperatur es Setting: 40-250 °C * Please ensure that glass baking dishes are suitable for 40-250 °C cooking temper atures.
English - 41 03 OVEN USE Grill setting F ood is heated by the top heating element. F or grilling, Oven rack is usually placed on L evel 5 or Oven rack with baking tr ay on level 5 and level . * T emperatur es Setting: 150-250 °C * Please ensure that glass baking dishes are suitable for 40-250 °C cooking temper atures.
English - 42 F an Grill setting The heat generat ed by the top heating element is distribut ed by the fan. This mode can be used for grilling meat, fish, poultry and vegetables. It is not necessary to turn over food and it will get the crispy te xture.
English - 43 03 OVEN USE Pizza (Convection + Bottom) setting Hot air and the bottom heating element combine t o heat food. This is a useful setting for crisping and browning.
English - 44 Intensive (T op + Bottom + Convection) setting This mode activates all heating elements such as upper , lower and convection fan alternat ely . The heat is distributed evenly in the oven. This mode is suitable for big quantities of food, which need heat supply, such as large gr atins and pies.
English - 45 03 OVEN USE Pr oRoasting setting This mode includes an automatic heating-up cycle over 200 °C. The top heat er and the convection fan are operating during the pr ocess of searing the meat. After this stage the food is cooked gently by the low temper ature of preselection.
English - 46 ECO Convection setting This mode uses the optimized heating syst em so that you save energy during cooking your dishes. The cooking time will be increased a little but you can achieve even baking results on your dishes. Baking tray or oven r ack is often used on Level .
English - 47 03 OVEN USE USING THE MUL TI-LEVEL COOK MODE This mode is suitable for cooking with two dierent levels at the same time. This mode works by the circulation of heated air . The entire oven cavity may then be utilized. F or example, cooking two tr ays of biscuits.
English - 48 F or Multi-Level Cook, 2 Baking tr ays or 1 baking tray and oven r ack are usually placed on Level and 5 . * T emperatur es Setting: 40-250 °C * Please ensure that glass baking dishes are suitable for 40-250 °C cooking temper atures. Cooking guide Use temper atures and times in this table as guidelines for baking.
English - 49 03 OVEN USE SETTING THE COOK TIME After you get cooking function, you can set how much time you will cook. And the setting time is over , heating elements automatically turn o. 1. Choose the desired mode and function (and set the temper ature if preferr ed).
English - 50 SETTING THE END TIME After you get cooking function, you can set when the cook is over . And the setting time is over , heating elements automatically turn o. 1. Choose the desired mode and function (and set the temper ature if preferr ed).
English - 51 03 OVEN USE SETTING THE DELA Y ST ART If the end timer is entered aft er the cook timer has already been set, the cook timer and the end timer are calculated and if necessary the oven sets a delay start point. Example: Current time : 12:00 Cook time : 2 hours End time : you wish to end cooking at 18:00 1.
English - 52 COMBI-FUNC TIONS Microwave + Grill This mode combines radiant heat coming fr om the grill with the speed of microwave cooking. The cooking time will be decreased and the results will have a nice br owning. Suitable food for combination mode include all kinds of cooked food which need reheating and browning (e.
English - 53 03 OVEN USE F or Microwave + Grill, cer amic tray with grill insert is usually placed on Level . * Microwave P ower Setting: 100-600 W * T emperatur es Setting: 40-200 °C * Please ensure that glass baking dishes are suitable for 40-250 °C cooking temper atures.
English - 54 Microwave + Convection This mode combines hot air and microwave and is therefor e reducing the cooking time while giving the food a brown and crispy surface.
English - 55 03 OVEN USE F or Microwave + Convection, cer amic tray with grill insert is usually placed on Level . * Microwave P ower Setting: 100-600 W * T emperatur es Setting: 40-230 °C * Please ensure that glass baking dishes are suitable for 40-250 °C cooking temper atures.
English - 56 Microwave + Roast This mode combines F an grill and microwave and is therefor e reducing the cooking time while giving the food a brown and crispy surface. Suitable foods are thin meat, fish, poultry and vegetables, as well as small roasts which do not need a turnover .
English - 57 03 OVEN USE F or Microwave + Roast, cer amic tray with grill insert is usually placed on Level . * Microwave P ower Setting: 100-600 W * T emperatur es Setting: 40-200 °C * Please ensure that glass baking dishes are suitable for 40-250 °C cooking temper atures.
English - 58 USING THE KEEP WARM MODE In the keep warm setting, the food that you have cooked can be kept warm. Setting keep warm mode 1. T urn the MODE SELECT OR to the Keep Warm mode position. 2 P ress SELEC T . The temper ature is blinking (Default : 70 °C).
English - 59 03 OVEN USE USING THE AUT O MENU MODE Auto Menu Mode allows you t o choose from 36 pre-progr ammed settings (31 Auto Cook and 5 Auto Defrost) t o conveniently cook, roast or bake your favorit e foods. Cooking time and power level are automatically set.
English - 60 Guide to auto cook menu setting The following table presents 31 Auto P rogrammes Reheating, Cooking, Roasting and Baking. It contains its quantities, standing times and appropriate r ecommendations. These auto progr ammes contain special cook modes, which have been developed for your convenience.
English - 61 03 OVEN USE No F ood item Weight (kg) Accessory Shelf level Recommendation A:05 Stew 0.2 - 0.3 0.4 - 0.5 Ceramic tray 1 P our into a deep cer amic plate or bowl and cover with plastic lid during heating. Put soup in the centre of cer amic tray .
English - 62 No F ood item Weight (kg) Accessory Shelf level Recommendation A:16 Dutch butter pie 0.5 - 0.7 Oven rack 2 Put fresh dough int o a 22 cm round metal baking dish. P ut on the rack. A:17 Dutch loaf cake 0.7 - 0.8 Oven rack 3 Put fresh dough int o suitable sized rectangular metal baking dish(length 25 cm).
English - 63 03 OVEN USE No F ood item Weight (kg) Accessory Shelf level Recommendation A:26 Beef steak, thin 0.3 - 0.6 Oven rack + Baking tray 5 + 2 We r ecommend to preheat the oven to 250 ˚C with grill mode for 5 min. Put beef steaks side by side in the middle of oven rack and baking tray .
English - 64 Guide to auto speed defr ost setting The following table presents the various Auto Defr ost progr ammes, quantities, standing times and appropriate r ecommendations. These progr ammes use microwave energy only . Remove all packaging material before defrosting.
English - 65 03 OVEN USE USING THE SPEED COOK MODE Speed Cook Mode allows you to choose from 4 pr e-progr ammed settings to conveniently cook, roast or bake your favorit e foods (using microwave energy). Cooking time and power level are automatically set.
English - 66 Guide to speed cook menu setting The following table presents 4 Auto P rogrammes for Speed Cooking and Roasting. It contains its quantities, standing times and appropriate r ecommendations. These auto progr ammes contain special cook modes, which have been developed for your convenience.
English - 67 03 OVEN USE TES T DISH According to standard EN 60350 1. Baking The recommendations for baking refer to pr eheated oven. Insert baking tray with slant ed side towards the door fr ont. T ype of food Dish & Notes Shelf level Cooking mode T emp.
cleaning and car e USING THE S TEAM CLEAN MODE The Steam Clean allows you t o sanitize your oven in just 15 minutes. 1. T urn the MODE SELECT OR to Steam Clean position. • P our about 100 ml water onto the floor of the empty oven. 2. Pr ess the ST ART .
SWIT CHING OFF THE BEEPER The oven’ s Switching O The Beeper allows you to switch the beeper on and o. 1. T urn the MODE SELECT OR to “OFF” position. 2. T o switch the beeper o, press COOK TIME and END TIME at the same time and hold for 3 seconds.
CHILD SAFETY L OCK The oven’ s Child Safety Lock allows you to lock the control panel t o protect the oven against unintended use. T o lock the oven 1. T urn the MODE SELECT OR to “OFF” position. 2. Pr ess +30s (quick start) and COOK TIME at the same time and hold for 3 seconds.
English - 71 05 TROUBLESHOO TING tr oubleshooting and information code S T ORING AND REP AIRING Y OUR MICROWA VE OVEN Repairs should only be made by a qualified service technician. If oven requir es servicing, unplug the oven and contact SAMSUNG Customer Service.
English - 72 Smoke and bad smell when initial oper ating. • It’ s a temporary condition by new component heating. Smoke and smell will disappear completely aft er 10 minutes oper ation. T o remove smell more quickly, please oper ate microwave oven with putting lemon formation or lemon juice in the cabinet.
English - 73 05 TROUBLESHOO TING The fan continues to oper ate after the oven has been turned o. • This is a normal occurrence. Cooling fan may continue to oper ate for up to cooling down the oven after oven has been turned o. Condensation inside the oven.
English - 74 INFORMA TION CODES Code Symbol Problem Solution KEY SHORT ERROR This error occurs when a button is pressed and held for over 60seconds. Pr ess ST OP/CANCEL to st op the oven. After cooling, please restart the oven. OVEN has still same problem after above action, then contact an authorized SAMSUNG Customer Service.
English - 75 06 TECHNICAL D A T A t echnical data SAMSUNG strives to improve its pr oducts at all times. Both the design specifications and these user instructions are thus subject to change without notice.
DG68-00470E AUSTRIA 0810 - SAMSUNG (7267864, € 0.07/min) BELGIUM 02-201-24-18 DENMARK 70 70 19 70 FINLAND 030-6227 515 FRANCE 01 48 63 00 00 GERMANY 0180 5 SAMSUNG bzw. 0180 5 7267864* (*0,14 €/Min. aus dem dt. Festnetz, aus dem Mobilfunk max. 0,42 €/Min.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Samsung NQ50C7535DS è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Samsung NQ50C7535DS - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Samsung NQ50C7535DS imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Samsung NQ50C7535DS ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Samsung NQ50C7535DS, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Samsung NQ50C7535DS.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Samsung NQ50C7535DS. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Samsung NQ50C7535DS insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
