Manuale d’uso / di manutenzione del prodotto LRG3093SB del fabbricante LG Electronics
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GAS RANGE To contact LG Electronics, 24 hours a day, 7 days a week: 1-800-243-0000 (USA) Or visit us on the Web at: us.lge.com (USA) Printed in Mexico P/No. MFL33029603 USER’S GUIDE Please read this guide thoroughly before operating and keep it handy for reference at all times.
INTR ODUCTION 2 THANK Y OU! Congratulations on your purchase and welcome to the LG family . Y our new LG Gas Range combines precision cooking features with simple operation and stylish design. By following the operating and care instructions in this manual, your range will provide you with many years of reliable service.
IMPOR T ANT SAFETY INFORMA TION 3 ENGLISH READ ALL INSTRUCTIONS BEFORE USE WARNING • ALL RANGES CAN TIP • INJUR Y T O PERSONS COULD RESUL T • INST ALL ANTI-TIP DEVICES P A CKED WITH RANGE • SE.
4 IMPOR T ANT SAFETY INFORMA TION READ ALL INSTRUCTIONS BEFORE USE IMPORT ANT SAFETY NOTICE Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.
• Make sure your range is properly adjusted by a qualified service technician or installer for the type of gas (natural or LP) that is to be used. Your range can be converted for use with either type of gas.
6 IMPOR T ANT SAFETY INFORMA TION READ ALL INSTRUCTIONS BEFORE USE SURF ACE BURNERS • NEVER leave the surface burners unattended at high flame settings. Boilovers cause smoking and greasy spillovers that may catch on fire. • Always turn knob to the “LITE” position when igniting the top burners and make sure the burners have ignited.
IMPOR T ANT SAFETY INFORMA TION 7 ENGLISH READ ALL INSTRUCTIONS BEFORE USE SELF-CLEANING OVEN • Make sure to wipe off excess spillage before self- cleaning operation. • DO NOT use oven cleaners. No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven.
8 IMPOR T ANT SAFETY INFORMA TION READ ALL INSTRUCTIONS BEFORE USE OVEN When opening the door of a hot oven, stand a way fr om the rang e. The hot air and steam that escape can cause burns to hands, face and e yes. READ AND FOLLO W THIS SAFETY INFORMA TION CAREFULL Y .
OPERA TING INSTR UCTIONS 9 ENGLISH P ARTS AND FEA TURES Oval burner Medium burner Large burner Knobs (5 ea) Broiler pan & Grid Gasket Anti-tip bracket Model and serial number plate Storage door Ov.
10 OPERA TING INSTR UCTIONS USING THE GAS SURF ACE BURNERS Throughout this manual, features and appearance may vary from your model. • Make sure all grates on the range are properly placed before using any burner.
OPERA TING INSTR UCTIONS 11 ENGLISH USING THE GAS SURF ACE BURNERS HOW TO SELECT FLAME SIZE NEVER let the flames extend up the sides of the cookware for safe handling of cookware. Watch the flame, not the knob, as you reduce heat. When fast heating is desired, the flame size on a gas burner should match the cookware you are using.
12 OPERA TING INSTR UCTIONS CONTROL P ANEL—LRG3093S Throughout this manual, features and appearance may vary from your model. OVEN CONTROL, CLOCK, AND TIMER FEATURES BAKE PAD – Press the pad to enter the normal bake function. WARM PAD / OPTIONS – Press this pad to hold food warm in the oven.
OPERA TING INSTR UCTIONS 13 ENGLISH As your oven heats up, the temperature increase of the air in the oven may cause water droplets to form on the door glass. These droplets are harmless and will evaporate as the oven continues to heat up. ALUMINUM FOIL NEVER cover the oven bottom with aluminum foil.
14 OPERA TING INSTR UCTIONS USING THE OVEN To avoid possible burns, place the racks in the desired position before you turn the oven on. PREHEATING AND PAN PLACEMENT Preheat the oven if the recipe calls for it. To preheat, set the oven at the correct temperature.
OPERA TING INSTR UCTIONS 15 ENGLISH Serve the food immediately, and place the pan outside the oven to cool during the meal for easiest cleaning. Use LO Broil to cook foods such as poultry or thick cuts of meat thoroughly without over-browning them. NOTE : • Some smoke may occur during broiling.
16 OPERA TING INSTR UCTIONS A B C D E F G Your oven has 7 rack positions. USING THE OVEN BROILING GUIDE Broiling times will be affected by the size, weight, thickness, starting temperature and your preference of doneness. This guide is based on meats at refrigerated temperatures.
OPERA TING INSTR UCTIONS 17 ENGLISH USING THE CLOCK AND TIMER HOW TO SET THE CLOCK The clock should be set to the correct time of day for the automatic oven timing functions to work properly. The time of day cannot be changed during cooking or self-clean mode.
18 OPERA TING INSTR UCTIONS USING THE TIMED BAKING FEA TURES NOTE: DO NOT leave foods that spoil easily – such as milk, eggs, fish, stuffings, poultry and pork – more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria.
OPERA TING INSTR UCTIONS 19 ENGLISH USING THE TIMED BAKING FEA TURES (continued) NOTE: If you would like to check the times you have set, press the “START TIME” pad to check the start time you have set or press the “COOK TIME” pad to check the length of cooking time you have set.
20 OPERA TING INSTR UCTIONS SETTING THE PROOF FEA TURE To avoid lowering the oven temperature and lengthening proofing time,do not open the oven door unnecessarily. Check bread products early to avoid over-proofing. NOTES: • DO NOT use the proofing mode for warming food or keeping food hot.
21 ENGLISH OPERA TING INSTR UCTIONS SPECIAL FEA TURES OF YOUR OVEN CONTROL Your new control has additional features that you may choose to use. The following pages describe these features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day.
22 OPERA TING INSTR UCTIONS HOW TO SET PREHEATING ALARM LIGHT ON/OFF The interior oven light automatically turn on when the oven door is opened. When oven reaches set-temperature after preheat, the oven notifies preheat-end by flashing oven lamp until the door is opened.
23 ENGLISH OPERA TING INSTR UCTIONS Press the “SELF CLEAN” pad once for a 3 hour cycle, twice for a 2 hour cycle or three times for a 4 hour cycle. A 3-hour self-clean is recommended for use when cleaning small, contained spills. A SELF CLEAN time of 4 hours is recommended for heavily soiled ovens.
24 OPERA TING INSTR UCTIONS USING THE SELF-CLEANING OVEN The oven shuts off automatically when the clean cycle is complete. • When the DOOR LOCKED light is off, the door will unlock automatically. • The words DOOR LOCKED will flash and the oven control will signal if you set the clean cycle and forget to close the oven door.
25 ENGLISH C ARE AND CLEANING OF THE RANGE CARE AND CLEANING Make sure electrical power is off and all surfaces are cool before cleaning any part of the range. If your range is pulled away from the wall for cleaning, servicing or any reason, ensure that the anti-tip device is re- engaged properly when the range is pushed back against the wall.
26 C ARE AND CLEANING OF THE RANGE BURNER CAPS AND HEADS BURNER CAPS Lift off when cool. Wash burner caps in hot, soapy water and rinse with clean water. To remove burned on food particles, you may scour with a plastic scouring pad. AFTER CLEANING Before replacing the burner caps and burner heads shake out excess water and then dry them thoroughly.
27 ENGLISH C ARE AND CLEANING OF THE RANGE BURNER GRA TES Your range has three professional-style grates. For maximum stability, these grates should only be used in their proper position; Two side grates can be interchanged left to right and front to back.
28 C ARE AND CLEANING OF THE RANGE ST AINLESS STEEL SURF ACES DO NOT use a steel wool pad; it will scratch the surface. To clean the stainless steel surface, use warm sudsy water or a stainless steel cleaner or polish. Always wipe the surface in the direction of the grain.
29 ENGLISH C ARE AND CLEANING OF THE RANGE OVEN DOOR TO REMOVE THE DOOR Step. 1 Open the door fully. Step. 2 Pull the hinge locks down toward the door frame to the unlocked position. Step. 3 Firmly grasp both sides of the door at the top. Step. 4 Close door to the door removal position, which is approximately 5 degrees.
30 C ARE AND CLEANING OF THE RANGE After broiling, remove the broiler pan from the oven. Remove the grid from the pan. Carefully pour out grease from the pan into a proper container. Wash and rinse the broiler pan and grid in hot water with a soap-filled or plastic scouring pad.
31 ENGLISH C ARE AND CLEANING OF THE RANGE OVEN RACKS Your oven is equipped with nickel oven racks, remove them from the oven before beginning the self-clean cycle. To clean the oven racks, use an abrasive cleanser. After cleaning, rinse the racks with clean water and dry with a clean cloth.
32 C ARE AND CLEANING OF THE RANGE T o Remo ve Storage Drawer: CAUTION - Turn power OFF before removing the storage drawer. Pull the drawer out until it stops. Lift the front of the drawer until the stops clear the guides. Remove the drawer.
33 ENGLISH TR OUBLESHOO TING BEFORE CALLING FOR SERVICE Before you call for service, review this list. It may save you time and expense. This list includes common occurrences that are not the result of a defect in workmanship or materials.
34 TR OUBLESHOO TING BEFORE CALLING FOR SERVICE Problem Possible Causes Solutions Food does not broil properly in the oven Oven temperature too hot or too cold Clock and timer does not work Oven light does not work Oven will not self- clean “Crackling” or “popping” sound Too much smoking during a self clean cycle.
35 ENGLISH TR OUBLESHOO TING BEFORE CALLING FOR SERVICE Problem Possible Causes Solutions Broil or self-clean doesn’t work Oven not clean after a self-clean cycle “CLOSE DOOR TO CONTINUE BROILING” or “DOOR OPENED” appears in the display “DOOR LOCKED” light is on when you want to cook Oven control beeps and displays any F code error.
36 TR OUBLESHOO TING BEFORE CALLING FOR SERVICE Problem Possible Causes Solutions Drawer does not slide smoothly or drags Warming drawer will not work Excessive condensation in the drawer Food dries out in warming drawer • The drawer is out of alignment.
37 ENGLISH LG GAS RANGE LIMITED W ARRANTY – USA LG Electronics Inc. will repair or replace your product, at LG’s option, if it proves to be defective in material or workmanship under normal use, during the warranty period set forth below, effective from the date of original consumer purchase of the product.
38 Memo.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il LG Electronics LRG3093SB è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del LG Electronics LRG3093SB - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso LG Electronics LRG3093SB imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul LG Electronics LRG3093SB ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il LG Electronics LRG3093SB, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del LG Electronics LRG3093SB.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il LG Electronics LRG3093SB. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo LG Electronics LRG3093SB insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
