Manuale d’uso / di manutenzione del prodotto 80674 del fabbricante Hamilton Beach
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ALL -MET AL PROGR AMMABLE COFFEEMAKER RECIPES AND USER GUIDE READ BEFORE USE USA : 1-800-851-8900 Canada: 1-800-267-2826 840126600 840126600 ENv05.qxd 9/1/04 1:38 PM Page 1.
2 Dear Coffeemaker Owner , Congratulations on your purchase. The Hamilton Beach ® Eclectrics ™ Collection adds a modern twist to those dependable, all-metal appliances you remember from yester year . Owning a Hamilton Beach ® is like owning a piece of history .
3 W arranty Information ...................... 3 Important Safeguards ...................... 4 Assistance and Service Information ........................................ 5 Parts and Features ............................ 6 How to Make Coffee .........
4 Other Consumer Safety Information IMPOR T ANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be fol- lowed to reduce the risk of fir e, electric shock, and/or injury to persons, including the following: 1. Read all instructions.
5 5 Customer Service Information Before Calling for Assistance Please read befor e calling: • The coffeemaker may warm up during use. After brewing several pots of coffee the base of the unit may feel warm to the touch. This is normal. • The coffeemaker may emit an odor , especially when new .
6 P arts and F eatures 1. Filter Basket 2. Clock and Contr ols 3. Carafe 4. Keep-Hot Plate 5. Cover 6. W ater Reser voir 7. W ater Level Guide 8. P ause ‘N Serve 9. Coffee Scoop* * optional ON/OFF Button with Red Indicator Light Program Button with Green Indicator Light Hour Button Minute Button 840126600 ENv05.
7 How to Mak e Coff ee 1. T o ensur e best possible taste, wash the carafe then clean the inside of unit. See “Cleaning Instructions.” 2. Plug in Coffeemaker . The numbers on Clock will flash until time is set. 3. Press H to set current hour with AM or PM.
8 Additional F eatures Pause ’n Serve This feature allows you to pour a cup of coffee befor e the entire brew cycle has completed. By removing the Carafe, the flow of coffee fr om the bottom of the Filter Basket will stop. CAUTION: Return carafe to Keep- Hot Plate within 20 seconds.
9 T ips to Bre w Good Coff ee Quality coffee comes fr om quality ingredients. For the best cof fee, you should start with freshly gr ound coffee fr om freshly r oasted beans. The beans can be purchased and stored in an airtight container . Just prior to brewing, r emove the amount needed and grind the beans.
10 Cleaning T o Clean Inside of Coffeemaker: 1. Remove water filter and water filter holder if present. 2. Make sure the filter basket is empty . 3. Place empty carafe on Keep-Hot Plate. 4. Pour one pint of plain white vinegar into the reservoir . 5. Plug unit into electrical outlet.
11 Car af e Saf ety Precautions This symbol reminds you that glass is fragile and can br eak which could result in personal injury . This symbol alerts you to the potential danger for personal injury if you fail to read and follow these safety pr ecautions.
12 Tr oubleshooting POTENTIAL PROBLEM Filter basket overflows or coffee br ews slowly . Coffee tastes bad. Coffee not br ewing/ unit will not turn on. Longer than normal brew time. PROBABLE CAUSE/SOLUTION • Excessive amounts of coffee. One level table- spoon of ground cof fee per cup is recommended.
13 Alcoholic F r ozen Dr inks Creamy Cof fee 6 cups brewed cof fee (chilled) 1 ⁄ 2 pint vanilla ice cream 8 ounces Irish Crème liqueur Place all ingredients in blender jar; cover . Blend on medium speed until desir ed consistency is reached. Y ield: 4 servings.
14 Breakfast, Breads and Desser ts Breakfast Casser ole 1 pound hot pork sausage 10 eggs, lightly beaten 1 cup frozen, chopped gr een pepper 1 cup frozen, chopped onion 1 ⁄ 2 cup milk Preheat oven to 325ºF . In lar ge skillet; cook sausage over medium-high heat, stirring frequently until thor oughly cooked and no longer pink.
15 New Y ork Style Cheesecake Crust 1 cup (4 ounces) graham cracker crumbs 1 cup walnuts chopped (finely) 1 tablespoon sugar 6 tablespoons unsalted butter , melted; divided Preheat oven to 500ºF . Combine graham cracker crumbs, chopped walnuts, and sugar in medium bowl.
16 Company’ s Coming Chocolate Cake 2 1 ⁄ 4 cups flour , divided 1 2 ⁄ 3 cups sugar 3 ⁄ 4 cup butter , softened 3 tablespoons baking cocoa 1 1 ⁄ 4 cups water Preheat oven to 350°F . Grease and lightly flour a bundt cake pan or two 8 or 9- inch round pans.
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20 9/04 840126600 hamiltonbeach.com H AMIL TON B EA CH P ROCTOR -S ILEX ,I NC . 263 Y adkin R oad, Southern Pines, North Carolina 28387 840126600 ENv05.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Hamilton Beach 80674 è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Hamilton Beach 80674 - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Hamilton Beach 80674 imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Hamilton Beach 80674 ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Hamilton Beach 80674, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Hamilton Beach 80674.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Hamilton Beach 80674. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Hamilton Beach 80674 insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.