Manuale d’uso / di manutenzione del prodotto 210 GEO T DL del fabbricante Falcon
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U104551-02 ArtNo.
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3 Be safe 2 Hotplate Burners 4 W ok Centr e Ring 5 The Glide Out ™ Grill 6 The Ovens 8 Multi-function oven functions 9 F alcon Multi-func tion Oven cooking guide 12 Ov.
4 Hotplat e Burners The drawing belo w each k nob indicates which burner that knob controls. There is a spark ignition system that w orks when the k nob is pressed in. Each burner also has a special safety device that stops the flo w of gas if the flame goes out.
5 W ok C entre Ring The W ok ring is designed fit the centre burner . It will not fit any of the other burner pan supports It should be located so that the cut-outs in the ring sit directly on the projecting burner suppor ts. W oks var y very widely in size and shape.
6 The Glide Out ™ Grill C AUTION .
7 ME A T Back Bacon Rashers 2 Chicken Satay 6 F illet Steak (170g) 10 Sirloin Steak (170g) 10 .
8 The Ov ens .
9 The Multi-function oven has man y varied uses. We suggest you keep a car eful eye on your cooking until you ar e familiar with each function. Remember - not all func tions will be suitable for all f ood types.
10 This function uses the element in the top of the ov en only . I t is a useful function for the br owning or finishing of pasta dishes, vegetables in sauce and lasagne , the item to be browned being alr eady hot before switching t o the top element.
11 There ar e 2 standard oven selv es and 1 drop shelf . A standard shelf B Drop shelf With the ex ception of the top position, which will only accept the drop shelf , any shelf can be fitted in any of the positions .
12 F alcon Multi-function O ven c ooking guide Remember - not all functions will be suitable for all food types. The oven contr ol settings and cooking times given are intended t o be used only as a guide. Individual tastes may require the temperatur e to be altered to provide a pr eferred result.
13 Oven C ooking char t - Con ventional and full F an ov en func tions Conv ection O ven F an Oven .
14 Cleaning y our cook er Before thor ough cleaning, isolate fr om the electricit y supply . Remember to switch on the electricit y supply befor e use. Never use paint solvents , washing soda, caustic cleaners, biologic al powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt .
15 F or safety , push the side rails into the grill chamber . The side rails can be remo ved to make cleaning the grill chamber easier by unhooking them from the grill chamber sides . Slides can be wiped clean with a soft cloth and mild detergent. use any abrasive substanc e.
16 Don ’t use steel wool (or an y other materials that will scratch the surface). Don ’t use oven cleaning pads. T o clean the oven sides slide out the shelves, unhook the suppor ts from the ov en sides and lift out.
17 T roubleshooting When cooking foods with a high water content (e .g. ov en chips) there may be some steam visible at the rear g rille. T ake care when opening the oven door , as there may be a momentary puff of steam when the oven door is opened.
18 General Safety Instruc tions The hotplate must be installed b y a G as Safe register ed engineer . The installation must be carried out by a Competent P erson.
19 Do not use water on gr ease fires. Never pick up a flaming pan. T ur n the controls off . Smother a flaming pan on a sur face unit by cov ering the pan completely with a well fitting lid or baking tray . If available use a multipurpose dr y chemical or foam-type fire extinguisher .
20 Installation Before y ou star t your installation, please complete the details BEL OW . If your customer has a problem r elating to your installation they will be able to contact you easily .
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22 Do not take any pack aging off the cooker until it is directly in front of the place it is to be installed (unless it will not fit through a door in its outer pack aging). Remove plastic c oating from hotplate before use.
23 If the appliance is to be conv er ted to LP gas do the conv ersion at this point. See the conversion section of these instructions. Y ou are recommended to use a spirit lev el on a shelf in one of the ovens to check for lev el.
24 Connect the pressure gauge. T urn on and light one of the hotplate burners. For Natur al Gas the pressure should be 20mbar . For P ropane the pressure should be 37mbar .
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ArtNo.000-0001 Aga address block.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Falcon 210 GEO T DL è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Falcon 210 GEO T DL - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Falcon 210 GEO T DL imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Falcon 210 GEO T DL ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Falcon 210 GEO T DL, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Falcon 210 GEO T DL.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Falcon 210 GEO T DL. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Falcon 210 GEO T DL insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
