Manuale d’uso / di manutenzione del prodotto U24058 EOB6636 del fabbricante Electrolux
Vai alla pagina of 52
Built-In Elect r ic Oven User inf ormation EOB6636 822 923 241-A-100203-06 g.
2 Dear Customer , Please rea d this instruction book carefully . Above all, please observe the “safety” section on the first few pages. Please retain this instruction book for later refer ence. Pass them on to any subse- quent own ers of th e appliance .
3 Contents Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Disposal . . . . . . .
4 What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 T echnical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Oven Interior Dime nsions .
5 Operating Instructions 1 Safety Electrical Safety • The appliance may only be connected by a qualified electrican / compe- tent person. • In the event of any faults or dam age to the appliance : remove fuses or switch off.
6 T o A void Damaging Y our Appliance • Do not line your oven with aluminium foil a nd do not place a baking tray or dish on the oven floor , otherwise the oven enamel will be damaged by the re sulting build up of heat. • Juice from fruit that drips fr om baking trays will leave marks that cannot be r emoved.
7 Description of the Appliance General Overview Full glass door Contro l panel Door handle.
8 Contr ol Panel Oven Featur es All of the interior walls of the oven ar e coa ted in a special enamel (catalytic coating). Time display T emperatur e Pil ot Light Oven Power Indicator Oven Functions .
9 Oven Accessories Combination shelf For dishes, cake tins, items for r oasting and grilling. Grill pan with handle Support for the grill tray a s a collecting vessel for fat Grill tray Insert for the.
10 Befor e using for the first time Setting the Time 3 The oven will only function if the time is set. The set time function indicator will flash after the appliance has been connected to the mains or following a power failure. Use the + or - buttons to set the current time.
11 Initial Cleaning Befor e using the oven for the first time you should clean it thoroughly . 1 Cautio n: Do not use any caustic, abrasive cleaners! The surf ace could be damaged. 3 T o clean any metal front panel s use commer cially available cleaning agents.
12 Operating the Oven Switching the Oven On and Of f 1. T urn the oven functions switch to the requir ed function. 2. T urn the temperature selection switch to the requir ed temperature. The r ed oven power indicator is illuminated whilst the oven i s in use.
13 Oven Functions The oven has the following functions: L Oven lighting With this function you can illuminate the oven interior e.g. for cleaning. The heating element is not in use. ¥ Fan Oven For roasting and baking on up to thr ee levels simultaneously .
14 Attaching/Removing the Grill Pan Handle The handle is particularly useful for removing the grill pan and tray mor e easily fr om the hot oven. Attaching the handle Insert the handle at an angle from above into the recess in the side of the grill pan (1) lift it gently and then lower it (2) until you hear it click into place.
15 Clock Functions Countdown G T o set a countdown. A signal sounds after the time has elapsed. This function does not affect the operation of the oven. Cook time d T o set how long the oven is to be in use. End time e T o set when the ove n is to switch of f again.
16 3 General information • Once a function has been selected the corr esponding function indicator will flash for approx. 5 seconds. During this time the r equired times can be set using the + or - button. • After the r equir ed time has been set the function indi cator will flash ag ain for approx.
17 Countdown G 1. Press selection button T r epeatedly until the countdown function indicator G flashes. 2. Using the + or - button set the re- quired countdown G . (Max. 2 hours and 30 minutes.) After appr ox. 5 seconds the displ ay will show the re maining time.
18 Cook time d 1. Press selection button T r epeatedly until the cook time function indicator d flashes. 2. Using buttons + or - set the required cooking time. After appr ox. 5 seconds the displ ay will revert to the time. The cook time function indicator d is ill u- minated.
19 End time e 1. Press selection button T r epeatedly until the end time function indicator e flashes. 2. Using buttons + or - set the time at which you want the oven to switch of f. After appr ox. 5 seconds the displ ay will revert to the time. The end time function indicator e is illu- minated.
20 Cook time d and End time e combined 3 Cook time d and end time e can be used together if the oven is to switch on and off automatically at a later time . 1. Using the cook time d function set the time re quired for the dish to cook. In this case 1 hour .
21 Changing Ti me W 3 The time can only be changed if neit her of the automatic functions (co ok time d or end time e ) have been set. 1. Press selection button T r epeatedly until the time functi on indica tor flashes. 2. Using buttons + or - set the current time.
22 Usage, T ables and Tips Baking Use the fan ¥ oven function to bake. Baking tins • Metal, glass and ceramic tins ar e suitable for use with the fan oven function ¥ . Shelf p osition • When using the fan oven ¥ func tion you are able to ba ke dry , flat item s on up to 3 baking trays simultaneously .
23 General tips • Be sure to count the shelf positions from bottom to top. • Insert the baking tray so that the slope is at the fr ont. • Always place cake tins in the middle of the shelf. • When using the fan oven ¥ function you ar e also able to bake two tins side by side on a rack simultaneously .
24 Baking table The baking times given ar e to be used as a guide onl y . The re commended cooking methods, shelf level and temperatur es are printed in bold.
25 * Pr e-heat the oven Christmas fruit cake (500 g flour) 150-170 * 3 40-70 Pizza (r ound pizza tray) 230-250* 1 10-25 Biscuits Meringues 80-90* 3 150-180 Macar oons 100-120 3 20-30 Shortbr ead biscu.
26 Fr ozen Foods Also observe the manu factur er’ s inst ructions for all other frozen pr od- ucts. Fan Oven ¥ T ype of pastry or cake T emperature in °C Shelf position Baking time in minutes Pizz.
27 Roasting For ro asting use the fan ¥ oven function. Ovenware for r oasting • Any heat-r esistant dish is suitable for roasting (Refer to the manufactur er's instructio ns!). • If the dish has plastic handles, check that they are heat-r esistant (ref er to manufactur er's instructions!).
28 Roasting T able Insert either the tray or universal tray into the 1st shelf support rail. Fan Oven ¥ Food to b e roasted T empera- ture in °C Shelf position Roasting time in minutes 1 Level 2 Lev.
29 * Pr e-heat the oven Fish T r out weighing 200-250 g 190-200 3 --- 20-25 4 T r out fillets (weight 200 g) 170-180 3 --- 20-25 Perch fillet coated with breadcrumbs (total weight appr ox.
30 Grilling T o grill, use grill º oven function together with the appr opriate temperature setting. 1 Important: Always close the oven door when grilling. 3 Always pr e-heat the empty oven for 5 minutes using the grill functions . Grilling implements • When grilling, use an oven rac k and a universal tra y together .
31 Thermal grilling Function: Thermal grill ¼ Sausage coils 275 1 4 10 9 whole fish 250 1 3 10 --- T o ast (without top- ping) 275 1 4 1-2 1-2 Dish Te m p e r - ature in °C Univer- sal tray Grill tray Grilling time in minutes Tu r n after .
32 Defr osting T o defrost food, use the oven’ s defr osting function A without setting a tem- peratur e. Defr osting dishe s • Put the food on a plate and put the plate on the tray . • Use only parchment pape r or film to cover the food. Do not use plates or dishes as they significantly incre ase the defr osting time.
33 Drying with the Fan Oven Use trays lined with gr easepr oof paper or baki ng paper . Y ou will achieve a better result if you switch the oven of f half way thr ough the drying time. Open and leave to cool, pref erably overnight. Then finish drying the dried food.
34 Cleaning and car e 1 Wa r n i n g : For safety r easons cleaning the appliance with a steam jet cleane r or high-pressur e water cleaner is not permissible ! Exterior of the Appliance • Wipe the front of the appliance with a soft cloth dipped in warm soap y water .
35 Shelf Support Rails The shelf support rails on the left and right hand s ides of the oven can be re- moved for cleaning the si de walls. Removing the shelf support rails First pull the fr ont of the rail away from the oven wall (1) and then unhook at the back (2).
36 Oven Lighting 1 Wa r n i n g : Risk of electric shock! Prior to changing the oven light bulb: – Switch off the oven! – Disconnect f rom the electricity supply . 3 Place a cloth on the oven floor to pr otect the oven light a nd glass cover . Changing the oven light bulb/cleaning the glass cover 1.
37 Oven Door The oven door of your appliance may be removed for cleaning. Removing the oven door 1. Open the oven door completely . 2. Completely fold back the brass-col- oured clamping lever on both door hinges. 3. Grip the oven door with both hands o n the sides and close it to about 3/4 going past the point of resist- ance.
38 Oven Door Glass The oven door is fitted with three glass panels mounted one behind the oth- er . The inner panels may be removed for cleaning. 1 Wa r n i n g : The following steps mus t be performed only w ith the oven door removed.
39 Inserting the middle glass p anel 1. Insert the middle gl ass panel at a n an- gle from above into the section of the door in which the handle is located. 2. Lower the middle gla ss panel and slide it under the lower bracket towar ds the lower door edge as far as it will go.
40 What to do if … If you ar e unable to r emedy the fault with the above assistance, please con- tact your specialist dealer or Service Force Centr e. 1 Wa r n i n g : Repairs to the appliance may only be carried out by appr oved service en gineers! Repairs c arried ou t by inexperi enced persons may cause serious injury to the user .
41 T echnical Data Oven Interior Dimensions Regulations, Standar ds, Dir ectives This appliance meets the following standar ds: • EN 60 335-1 and EN 60 335-2-6 r elating to the safety of electrical .
42 Installation Instructions 1 Important: The new appliance may only be installe d and connected by a qualified electrician / com petent person . 1 Please observe this instruction, otherwise the warranty will not cover any damage that may occur .
43 Electrical Connection The oven is designed to be connected to 230-240 V~(5 0Hz) electricity supply . The oven has an easily accessible terminal block which is marked as follows: 1 This oven must be earthed! The cable used to connect the oven to the electrical supply must comply to the specifi cations give n below .
44.
45.
46.
47 3,5x25.
48 Guarantee Conditions Standar d guarantee conditions W e , Electr olux, undertake that if with in 12 months of the date of the pur- chase this Electr olux appliance or any part there of is prove d t.
49 Eur opean Guarantee If you should move to another country within Europe then your guarantee moves with you to your new home subject to the following qualifications: • The guarantee starts fr om the date you first pur chased your pr oduct.
50 Index A Accessorie s . . . . . . . . . . . . . . . . . . . . . . . 9 C Cleaning accessories . . . . . . . . . . . . . . . . . . . . 34 initial cleaning . . . . . . . . . . . . . . . . . . 11 oven . . . . . . . . . . . . . . . . . . . . . . . . . 34 Oven light bulb .
51 Service and Spar e Parts Parts If you wish to pur chase spare parts or r e quir e an engineer , contact your lo- cal Electr olux Service Force Centre by telephoning: 08705 929 929 Y our telephone call will be automatically r outed to the Service Force Centr e covering your post code area.
The Electr olux Group . The world´ s No.1 choice. The Electrolux Gr oup is the world´s largest pr oducer of powere d appliance s for ki tchen, cle aning and outdoor use.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Electrolux U24058 EOB6636 è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Electrolux U24058 EOB6636 - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Electrolux U24058 EOB6636 imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Electrolux U24058 EOB6636 ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Electrolux U24058 EOB6636, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Electrolux U24058 EOB6636.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Electrolux U24058 EOB6636. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Electrolux U24058 EOB6636 insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
