Manuale d’uso / di manutenzione del prodotto AOFP102U del fabbricante Electrolux
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PART NO. 595R 05100 VERSION 1 2007.06 INSTALLATION, OPERATING AND MAINTENANCE INSTRUCTIONS ISTRUZIONI DI INSTALLAZIONE, FUNZIONAMENTO E MANUTENZIONE INSTRUCTIONS D'INSTALLATION, D'UTILISATIO.
2 Fig.1 8 11 20 23 34 15 16 12 25 24 1 31 2 4 3 5 6 7 9 10 17 18 19 13 14 22 21 26 27 28 30 29 CONTROL PANEL PANNELLO COMANDI PANNEAU DE COMMANDE PANEL DE CONTROL 33 32 34.
3 USA 1 - ON/OFF switch 2 - “START / STOP" (cycle start / stop) button 3 - “CRUISE CHILLING” button- automatic cycle (cycle start / stop) 4 - “SOFT chilling cycle” indicator light 5 - .
4 FR 1 - Interrupteur ON/OFF 2 - Touche START / STOP (marche / arrêt du cycle) 3 - Touche “cruise chilling” - cycle automatique (marche / arrêt du cycle) 4 - Le d "SOFT Chilling" (cycl.
5 USA ............................................. Page 06 - 27 IT ................................................. Pagina 28 - 50 FR ...............
6 SAFETY INSTRUCTIONS ......................................................... Page 9 A . 1 GENERAL INFORMA TION ........................................................ Page 10 A.1.1 Foreword .........................................................
7 C.1.9.1 Manual defrosting ...................................................................................................... . Page 1 3 C.1.9.2 Probe temperatures display ..........................................................................
8 C.4 ALARMS .................................................................................... Page 20 C.4.1 Alarms ......................................................................................................................... Page 20 C.
9 SAFETY INSTRUCTIONS T o reduce the risk of fire, electrical shock, or injury when using your appliance, please follow these basic precautions including the following: • Read all instructions before using your appliance. • This Manual does not cover every possible condition and situation that may occur .
10 Adjust the height and level the appliance by means of the leveling feet, checking that the door opens and closes properly. +50 mm + 1.97 " -10 mm - 0.39 " A.1.6 DATA PLATE POSITION The data plate with all the appliance specifications is located on the chilling unit compartment, on the lower left-hand side.
11 B.1.3 MAINTENANCE CYCLE OR PRESERVATION CYCLE The maintenance cycle is the maintenance of the food at a chosen temperature so that it does not alter over time, is started automatically at the end of the blast chilling or freezing cycle. The preservation cycle is continuous.
12 C.1.4 PROGRAMS Press the button to set the appliance for programs mode. The appliance switches from standard cycle selection mode to program mode and vice versa. From left to right: - Turbo cooling - Program P1 - Program P2 Associated with each standard cycle are 2 default programs that can be varied by the user.
13 C.1.8 TIME • During a chilling cycle: the time display shows the total or remaining chilling time. • During holding cycle: the display shows the hour. • During “turbo cooling” cycle: the display shows: “ °°°° “ = two hours left until start of defrosting " °°° " = 1.
14 C.1.9.4 REFERENCE STANDARD The machine can be set to 3 different Standards: 1. Electrolux Food Safe Mode 1 2. Electrolux Food Safe Mode 2 3. U.S. Standard The default setting for the appliance is the NSF rule number seven, which states that the product is chilled from 140°F/60°C to 39.
15 Before using the appliance, clean the chamber with a detergent solution, as there may still be condensation in the chamber left over from the final testing by the manufacturers (see section D.
16 program indicator light switches on. • to start the program, press the button. The user can edit some of the cycle parameters and save the changes: - for blast chilling, the user can edit the chamber chilling time/ setpoint and save it in the memory, from where it can subsequently be retrieved (see section C.
17 C.2.4 DEFROSTING If the appliance is in the right conditions (indicator light or or with the appliance on standby), this function enables a manual defrosting cycle.
18 C.2.7 INSERTING THE FOOD (CORE) PROBE IN THE PRODUCT Make sure the probe is clean and sterilized whenever inserting it in food, and always take care when handling the probe, because it has a sharp point. Using the food (core) probe in the chilling cycles guarantees good results.
19 IF YOU WANT TO CHANGE THE TYPE OF PROGRAM PRESS THE BUTTON UNTIL THE INDICATOR LIGHT TURNS ORANGE PRESS THE CYCLE BUTTON - Hard chilling with program select and chilling time change : PRESS THE BUT.
20 C.4.1 ALARMS The electronic board manages two kinds of alarm system: - HACCP for monitoring and storing high temperature alarms. HACCP alarm states are signalled by the sounding of the buzzer, the blinking of the red HACCP indicator light and the appearance of an alarm message on the display .
21 C.4.1.2.2 Service alarms requiring service center assistance When the alarms listed below occur, call the service center for assistance. All alarms will be stored as follows: the “TEMPERATURE” display shows the alarm number, e.g. “AL 1”, “AL 2”, etc.
22 ATTENTION: the AOFP201RU4-201RU-202RU-202RU4 model does not have a drain tray. Make sure the drain hole is connected to the water drain system. D.1.3 CLEANING THE FOOD (CORE) PROBE Pay particular attention when handling the probe; remember that it has a sharp point, therefore handle it with extreme care, even in the cleaning phase.
23 D.2.3 FAN REPLACEMENT (ONLY ON MODELS AOFP61U-61TU-61U4-61TU4) FIG. 2 FIG. 3 1 2 4 5 3 6.
24 D.3.1 QUICK TROUBLESHOOTING GUIDE In some cases faults can be remedied easily and quickly. Below there is a list of possible faults and remedies: A.
25 N.B. The default parameters (DEF.) may vary for different appliance models. D.6 LIST OF USER PARAMETERS SY MB O L RANG E DE F . MI N In te r n al c l o ck: M i n u te s 0 ..5 9 0 HOUR In t ern a l cl o ck: Ho ur s 0 ..2 3 0 DAY Inter na l cl o ck: Da y s 1 .
26 RECIPE SELECTION No t s ui tabl e in one pi ec e . Cut into 4.4 - 6.6 lb (2 - 3 kg) siz e, hard with probe O x t ongue w ith probe V eal shoul der roas t 1 join t per rac k 11 lb ( 5 k g) per 2.56 i n ( 65 m m ) GN pan c heck after 20' Mea t t errine w ith probe 0.
27 Gn o c c h i a lla r o m an a I f regenerated , with pro be 1.57 i n (40 m m ) pans in 1.57 i n (40 m m ) GN pan w ith pro b e Ri ce - pi la f sty l e w i th probe (stir ri c e e very 5 - 8') w ith pro b e Veget a bl e l as a gne w ith pro b e Baked pasta w ith pro b e 2.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Electrolux AOFP102U è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Electrolux AOFP102U - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Electrolux AOFP102U imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Electrolux AOFP102U ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Electrolux AOFP102U, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Electrolux AOFP102U.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Electrolux AOFP102U. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Electrolux AOFP102U insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
