Manuale d’uso / di manutenzione del prodotto HENLEY 10582G del fabbricante Cannon
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HENLEY U se and Installation Instr uc tions The cooker must be installed in accordanc e with the regulations in for ce and only used in a well v entilated space . Read these instructions prior to using the cooker and retain th em for future ref erence .
PA G E Introduction 3 F or Y our Safety 4 Timer Operation 6 Hotplate 12 Grill 14 Ovens 15 Oven Cooking Char t 16 The “Slow Cook ” Setting 18 Care and Cleaning 19 Something W rong with your cooker?.
T o help you make the best use of y our cooker , PLEASE READ THIS BOOKLET CAREFULL Y . Y our new cooker is guaranteed and will give lasting service. The guarant ee is only applicable if the cooker has been installed in accordance with the Installation Instructions.
Please read the precautions below bef ore using your c ooker . AL W A Y S . . . AL W A YS make sure you understand the contr ols before using the c o oker . AL W A YS check that all contr ols on the cooker are turned off after use. AL W A YS stand back when opening an ov en door to allow heat to dis perse .
NEVER . . . NEVER leav e children unsuper vised wher e the cooker is installed as all sur faces will get hot during and after use. NEVER allow an yone to sit or stand on an y par t of the cooker . NEVER store items tha t children may att empt to reach abov e the c ooker .
6 TIMER OPERA TION The timer offers y ou the follo wing features: 1. Time of Day 2. Automa tic Cooking 3. Minute M inder A UT OMA TIC C OOKING The main ov en can be controlled aut omatically . GUIDANCE ON A UT OMA TIC C OOKING 1. Select foods which will take the same time to cook.
7 TIMER OPERA TION CL OCKF ACE The timer incorporat es a 24 hour clock. Ensure the corr ec t time of da y is alwa ys set , before using y ou c ooker . PLEASE NO TE THA T THE DISPL A Y WILL DIM BETWEEN 22.
8 TIMER OPERA TION SET TING THE TIME OF DA Y Step 1 Make sure all oven contr ols are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will sho w 0.00 and Auto symbol wil l be flashing intermittently .
9 TIMER OPERA TION Step 3 Press and hold in the C ook P eriod button. The display will r ead 0.00 with the cookpot ( ) symbol lit . Step 4 With the Cook P eriod button still held in, set the required Cook Pe ri od using the “+” and “–” buttons.
10 TIMER OPERA TION Step 4 Press & hold in the “Cook P eriod” button, the display will read 0.00 and the cookpot ( ) symbol will light up. With the Cook P eriod button still held set the required C ook Pe riod using the “+” and “–” buttons.
11 TIMER OPERA TION O THER NO TES ON TIMER OPERA TION 1. When cooking Automatically the C ook Period can be checked at an y time simply by pressing the Cook P eriod button. 2. When cooking Automatically the End Time can be checked at any t ime by simply pressing the End T ime button.
The hotplate lid is fitt ed with a safety device which cuts off the gas supply to the hotplate burners unless the lid is fully open. D o not use the sa f ety device as a means of controlling the hotpla te burners.
13 SAFET Y REQUIREMENTS FOR DEEP F A T FRYING 1. Never fill chip pans more than one third full with oil or fat . 2. Never leav e oil or fat unattended during the heating or cooli ng period . 3. Never heat fat or fr y with a lid on the pan. 4. Always dry food thoroughly before frying, and lower it slowly into the hot oil or fat.
14 T O USE THE GRILL 1. Open the grill/top ov en door and place the shelf in the requi red position. 2. T urn the grill control k nob clockwise to 4 for full width grilling or anticlockwise for the half grill. 3. Slide the grill pan towar d the back of the grill compar tment until it st ops.
15 O VENS Both ovens ha ve a thermostat light tha t will illuminate until the ov en has reached the set temperatur e. It will then switch off and on during cook ing as the thermostat maintains the tempera ture. Each shelf has a safety stop to pr event it from being pulled ou t too far when a ttending to food .
O VEN COOKING CHAR T Beef/ Lamb (slow roasting) Meat 170/180 35 mins per 450g (1lb) + 35 mins ov er . Runner 1 from bottom of ov en. 35-40 mins per 450g (1lb) 40 mins per 450g (1lb) + 40 mins ov er 40.
Note: If soft margarine is used for cak e making, temperatures recommended b y the manuf acturers should be f ollo wed. T emperatures recommended in th is char t ref er to cakes made with b loc k margarine only . O VEN COOKING CHAR T 17 Scones Food Pre- heat Ye s 210/220 10-15 Runner 1 from bottom of ov en.
The 90˚ setting on the main ov en thermostat can be used for slo w cookin g. PREP ARING FOOD FOR SL OW C OOKING 1. All dishes cooked by the ‘Slow C ook ’ setting should be cooked for a minimum 6 hours. They will ‘hold’ at this setting for a fur ther hour but marked deterioration in appearance will be noticed in some cases .
Swit ch off the elec tricity supply and allo w to cool befor e cleaning the cooker . Clean the cook er regularly and wipe up spills soon after they occur to pre ven t them from becoming burn t on.
20 CARE AND CLEANING C OOKER FINISH CLEANING METHOD Vitreous Enamel Hotplate , pan suppor ts , hotplate fron t trim, burner caps, roasting dish, grill pan, main oven base , inside of grill compar tment , inside of doors. Cloth wrung out in warm soapy wat er .
21 CARE AND CLEANING Take particular care not to damage the inner sur fac e of the door inner glass that is coat ed with a heat reflective la y er . Do not use scouring pads , or abrasive powder , which will scrat ch the glass. Ensure that the glass panel is not subjected to an y sharp mechanical blows .
PROBLEM CHECK Ignition does not work. 22 SOMETHING WRONG WITH Y OUR C OOKER Before c ontacting your Ser vice C entre or Installer , check the problem guide below , there ma y be nothing wrong with your c ooker . Burner por ts Ignitor Hotplate burner .
DISPOSAL OF Y OUR PRODUCT : T o minimise the risk to injury to children please dispose of your product carefully and safely . Remove all doors and lids (wher e fitted).
Prior to installation, ensure that the local distr ib ution conditions (nature of the gas and gas pressure) and the adjustment conditions are compatib le. The adjustment conditions f or this appliance are stated on the rating label which is fitted on the bac k panel.
TECHNICAL D A T A DIMENSIONS Height 900 - 915mm Width 600mm Depth 595mm (e xcluding door handles) GENERAL Gas connection Rp 1 / 2 ( 1 / 2 ” BSP female) Pressure test point Hotplate b ur ner injector . Gas rate adjustment None Aeration adjustment None Electrical connection 4mm 2 twin and ear th.
SP A CE FOR FIXING The cook er can be close fitted below hotplate le vel. This requires a minimum distance of 600mm betw een cupboard units of hotplate height. When installing ne xt to a tall cupboard, par tition or wall, f or a minimum distance of 400mm abov e hotplate lev el, allow a side clearance of at least 65mm.
LEVELLING T wo rear wheels and two front f eet are fitted which can be adjusted up or down to set the height (915mm) and le v el the cooker . 1. The rear wheels can be raised or lo wered from the BA CK of the cook er by adjusting the le v elling screws ‘A’ in the plinth.
OPERA TIONAL CHECKS 28 W ARNING - THIS APPLIANCE MUST BE EAR THED The cooker m ust be connected by a qualified electrician to a suitab le double - pole control unit with a minimum rating of 32A and a minim um contact clearance of 3mm, which should be fitted adjacent to (but not abo v e) the cook er , in accordance with IEE regulations.
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K ey C ontac ts Ser vice Cannon has the largest applianc e manufacturer ’ s ser vice team in Europe, trained specialists directly employed b y us to ensure y our comp lete confidence . Repair Ser vice UK: 08709 066 066 Republic of Ireland: 1850 302 200 Y ou will be asked for the following inf ormation:- Name, address and postcode.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Cannon HENLEY 10582G è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Cannon HENLEY 10582G - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Cannon HENLEY 10582G imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Cannon HENLEY 10582G ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Cannon HENLEY 10582G, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Cannon HENLEY 10582G.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Cannon HENLEY 10582G. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Cannon HENLEY 10582G insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
