Manuale d’uso / di manutenzione del prodotto 48 Cooktop del fabbricante Brown Stove Works
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INST ALLER: PLEASE LEA VE THIS MANUAL WITH THE RANGE FOR INSPECTION AND SERVICE USE. CONSUMER: PLEASE RET AIN THIS MANUAL FOR FUTURE REFERENCE. Bef ore using y our range or cooktop, read this book car efully . • It is intended to help you operate and maintain your ne w range or cooktop properly .
W ARNING: T o reduce the risk of tipping the appliance by abnormal usage or improper door loading, the appliance must be secured by properly installing the anti-tip device packed with the appliance. T o check the installation remove the right top burner grates and pan and verify that the anti-tip device is engaged in the backguard slot.
W all Clearances All units must be installed in accordance with minimum side wall clearances and clearances extended vertically abo ve the cooking top.
Connecting the Range to Gas Shut of f the main gas supply valv e before disconnecting the old range and leav e it off until ne w hook-up has been completed. Don’t for get to relight the pilot on other gas appliances when you turn the gas back on. Because hard piping restricts mov ement of the range, the use of an A.
Backguard Assembly The backguard, located in the “top pack” of the range, must be installed prior to placing the range in position for gas hookup. See Figure 7. P ositioning/Leveling T o position the range use a lift jack or enough manpo wer to lift the range completely .
FIG. 13 FIG. 12 V ARI-FLAME™ CENTER SIMMER BURNER FIG. 10 ST ANDARD B URNER CONVERSION LP GAS SETTING T ighten orifice hoods for surf ace and ov en burners approximately two complete turns and adjust air shutters. The gas pressure regulator must be set to the LP gas setting to provide 10 inches w ater column pressure.
BEFORE PERFORMING ANY SER VICE, DISCONNECT THE RANGE PO WER SUPPL Y A T THE HOUSEHOLD DISTRIBUTION P ANEL BY REMO VING THE FUSE OR SWITCHING OFF THE CIRCUIT BREAKER. EA CH HOUSEHOLD SHOULD HA VE AN APPR OPRIA TE FIRE EXTINGUISHER FOR USE IN THE EVENT OF A HOUSE FIRE.
9 • DO NO T TOUCH B URNERS, BURNER GRA TES, OR INTERIOR SURF A CE OF O VEN. These surfaces may be hot enough to burn e ven though they appear to be cool. During and immediately after use do not touch, or let clothing or other flammable materials contact any hot surf aces or any interior area of the o ven; allo w suf ficient time for cooling.
ENERGY -SA VING TIPS Surface Cooking Cook fresh ve getables with a minimum amount of water in a cov ered pan. W atch foods when bringing them quickly to cooking temperatures at high heat. When food reaches cooking temperature, reduce heat immediately to lo west setting that will keep it cooking.
11 of the electronic system. On sealed b urner models , if equipped with flame sensing ignitors, the clicking sound stops after ignition. Each time a knob is placed in the “LITE” position all electrodes will spark. There are electrodes under the top for each pair of burners and one for the griddle.
cloth to wipe up any accumulation of grease in the recessed section of the griddle under the remov able grease well. The grease well needs to be cleaned after each use of the griddle. if grease is permitted to accumulate, a fire hazard could occur , since the griddle burner is near the grease well.
CA UTION: IF THE O VEN BURNER DOES NO T IGNITE WITHIN 20 TO 60 SECONDS AFTER THE PILO T IS LIGHTED, TURN THE O VEN TEMP CONTR OL TO OFF AND W AIT FOR PO WER TO BE RESTORED . DO NO T A TTEMPT TO RELIGHT THE PILO T A GAIN. 13 remov e the broiler pan temporarily for cleaning.
DO NO T A TTEMPT TO SER VICE THE RANGE Y OURSELF . NO TE: THESE INST ALLA TION INSTR UCTIONS SHOULD REMAIN WITH THE UNIT FOR FUTURE REFERENCE. Electronic Ignition Ranges and built-in cooktops ha ve top igniter electrodes.
15 FIG. 16 BROILER DOOR ADJUSTMENT/REMO V AL Broiler Door T o adjust or remove broiler door , see Fig. 16. Gas Oven Bottom Remo val First remov e racks from oven. The ov en bottom lifts from the rear . Grasp each side of ov en bottom and lift upward from the rear until bottom is clear – lift it to remov e from the front.
Lift-Off Oven Door (on some models) FIG. 18 LIFT OFF DOOR T o remo ve oven door/s: • Open door fully . • Rotate the “hinge retainers” into the locked position, as sho wn ov er the hook located on the bottom side of each hinge quadrant.
17 CONVECTION O VEN MODELS Con vection o ven ranges of fer the choice of “regular” radiant baking and roasting or con vection baking and roasting. The benefits of con vection cooking are: 1. More e ven baking and roasting. 2. A general reduction in cooking time for most baked foods; up to 30% faster .
18 Baking Chart * For Multiple Rack Baking, see page 17. ** The times given are based on specific brands of mixes or recipes tested. Actural times will depend on the ones you bake. *** Convection bake temperatures can be lowered approximately 25˚F on package mix or recipes to achieve radiant bake time results.
19 Con vection Baking of Frozen Con venience F oods • Follo w package recommendations for ov en temperature, foil covering and use of cookie sheets. Baking times will be similar .
FEA TURE which means that the broiling temperature can be v aried by selecting a lo wer temperature setting on the TEMPERA TURE knob . Using a lo wer temperature setting will cause the broil element to cycle on and of f. This feature can be used for foods that need to cook more slo wly or need less radiant heat.
21 W ARNING - During the self- cleaning cycle, the exterior of the range can become very hot to the touch. DO NOT leave small children unattended near the appliance.
CAUTION: DO NOT force the door open before the oven has cooled sufficiently , the door lock could be damaged. T o lock or unlock follow instructions. CAUTION: We recommend you not use your range during the self- clean cycle. The range can become very hot to the touch.
23 MODEL NO..
WIRING DIAGRAM FOR GAS RANGES WITH ELECTRICAL EQUIPMENT TOP LEFT IGNITION TOP BURNER IGNITION SWITCHES TOP RIGHT IGNITION TOP CENTER IGNITION LEFT OVEN IGNITION GRIDDLE IGNITION RIGHT OVEN IGNITION RE.
WIRING DIAGRAM FOR GAS RANGES WITH ELECTRICAL EQUIPMENT TOP LEFT IGNITION TOP BURNER IGNITION SWITCHES TOP RIGHT IGNITION TOP CENTER IGNITION F AN SWITCH OVEN LIGHT SWITCH OVEN LAMP WALL PLUG OVEN IGN.
WIRING DIAGRAM FOR SELF CLEANER NOTE: REFER ONL Y T O FEA TURES EQUIPPED ON YOUR RANGE TOP BURNER IGNITION SWITCHES TOP LE FT IGNITION SP ARK MODULE (2+0) THERMOST A T (BAKE-BROIL-CLEAN) OVEN ON SIGNA.
27 WIRING DIAGRAM FOR GAS RANGES WITH ELECTRICAL EQUIPMENT TOP BURNER IGNITION SWITCHES TOP LEFT IGNITION TOP CENTER IGNITION TOP RIGHT IGNITION GRIDDLE IGNITION LEFT OVEN IGNITION THERMOST A T (BAKE-.
GRIDDLE L. OVEN TOP BURNER IGNITION SWITCHES GRIDDLE IGNITION SWITCH L. OVEN IGNITION SWITCH WIRING DIAGRAM FOR SELF CLEANER NOTE: REFER ONL Y T O FEA TURES EQUIPPED ON YOUR RANGE TOP LR IGNITION TOP .
29 POR T ABLE FIVEST AR GRIDDLE MODEL NO. FSG010 Griddle Cooking • Preheat griddle at selected temperature for approximately 10 minutes. • Use liquid cooking oil, cooking sprays, or butter for e ggs, pancakes, French toast, fish, and sandwiches. This will help to reduce sticking.
1. Carefully set aside the burner grates and burner pans as needed, then remov e the entire griddle module and set aside or store. 2. Position the grill frame assembly on the griddle/grill housing as sho wn. 3. Remov e the flame spreader and position both long drip pans.
31 FIVEST AR INST ALLA TION INSTR UCTIONS RANGE TRIM KITS F or 4” Backguard Models BKG024, 030, 036, 048 and BKT060 (See Parts Description), Island T rim Models RBT024, 030, 036, 048, TBT036 and 048 and Side T rim Models SST002. • Some models may require remov al of top burner grates, b urner pans and griddle if equipped.
32 MOISTURE AND PILO TLESS ELECTR ONIC IGNITION Ovens, griddle, and grill b urners hav e a “flame sensing” feature that automatically stops the sparking once the pilot gas is ignited.
33 TR OUBLE SHOO TING GUIDE SELF-CLEANING MODELS Problem 1. Surface b urner fails to light 2. Intermittent spark at surface b urners (Sealed Burner Models) 3. Unev en flame. 4. Surface b urner flames -- -- Lifts off port. -- Y ellow in color . -- Noisy when turned off.
34 NO TES.
NO TES 35.
FIVEST AR APPLIANCE LIMITED W ARRANTY RANGES AND BUIL T -IN COOKTOPS This appliance has been designed for domestic household use. If properly installed, adjusted, and operated under normal conditions in accordance with the printed instructions, it will satisfactorily perform the functions that are generally expected of this type of appliance.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Brown Stove Works 48 Cooktop è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Brown Stove Works 48 Cooktop - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Brown Stove Works 48 Cooktop imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Brown Stove Works 48 Cooktop ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Brown Stove Works 48 Cooktop, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Brown Stove Works 48 Cooktop.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Brown Stove Works 48 Cooktop. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Brown Stove Works 48 Cooktop insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
