Manuale d’uso / di manutenzione del prodotto ZKT 863 LX del fabbricante Zanussi
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Ceramic hob ZKT 863 LX Installation and Operating Instructions g.
2 Dear Customer , Please read these us er instructions carefully and keep them to refer to late r . Please pass the us er instructions o n to any future owner of the appliance. The following symbol s ar e used in the text: 1 Safety instructions Wa r n i n g ! Notes that concern your personal safety .
3 Contents Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
4 Operating Instructions 1 Safety The safety aspects of this appliance comply with ac- cepted technical st andard s and the German Appli- a n c e S a f e t y L a w . H o w e ver , as manufacturers we also believe it is our r esp onsibility to familiarise you with the following safety instructions.
5 2 Disposal Disposing of the packaging material All materials used can be fully recycled. Plastics are marked a s follows: • >PE< for polyethylene, as used for the outer wrap- ping and the ba gs inside. • >PS< for polystyr ene foam, e.
6 Description of the Appliance Cooking zones and contr ol panel Double ring cooking zone 2200 W Single ring cooking zone 1200 W Single ring cooking zone 1200 W Control panel Casser ole zone 2400 W Coo.
7 Digital displays The four display fields, which are assigned to the four cooking zones, display: – ¾ after being switched on, – u when the keep warm setting has been sele cted, – ¿ to Ç , d.
8 Befor e using for the first time Initial Cleaning Wipe the ceramic glass surface with a damp cloth. 1 Important: Do not use any caustic, abrasive cleaners! The surface could be damage d.
9 Heat settings selecting For setting and changing the heat setting ( u to Ç ) for the selected cooking zone. Raise the heat set ting using the heat sett ing selector sensor panel . Lower the heat setting usin g the heat setting selector sensor panel .
10 Switching the casser ole zone on and of f 1. Set the desired heat setting. 2. T o switch the casser ole zone on or off, place your finger flat on the “casser ole zone” sensor field until the indicator light illuminates or goes off. Switching of f a cooking zone 1.
11 Residual Heat Indicator When an individual cooking zone or the entir e hob is switched of f, any re- s i d u a l h e a t i s s h o w n w i t h a n h (for “Hot”) in the digital display for the ap- propriate cooking zones.
12 Cooking using the auto- matic warm up function All of the cooking surface’ s four cooking zones can be adjusted to any of nine settings, and ar e equipped with an automatic warm up function: – ¿ , lowest heat setting – Ç , highest heat setting – a , automatic warm up functi on.
13 Child safety lock Y ou can use the child sa fety lock to safeguar d against unwanted use of the cooking surface. Switching on the child safety lock T o be able to switch o n the chil d safety lock the ap- pliance must be swit ched on, but all the cooking zones must be switched off.
14 Switching of f the child safety lock 1. Switch on the appliance. When the child safety device has be en activated, l will be displayed. 2. T ouc h the sensor field for appr ox. three sec- onds. An acoustic signal wil l sound as confirma tion. 3. T ouch any heat setting sensor field .
15 Safety cut-out The cooking zone(s) for which you want to use the safety cut-out function must be switched on. 1. Using the timer sensor panel , select the cooking zone for which the safety cu t-out is to be set.
16 Switching off the safety cut-out function befor e it has come to an end There ar e two ways to switch of f the safety cut-out function before it has come to an end.
17 Blocking/unblocking the contr ol panel At any stage of the cooking pr ocess the contr ol pan- el, with the exception of the “On/Off” sensor panel, can be blocked in order to pr event the settings being changed e.g. by wiping over the panel with a cloth.
18 Uses, tables and tips Pans • Y ou ca n recognise good pans by their bases. The base should be as thick and flat as possible. • Pay particular attention when buying new pans to the diameter of the base. Manufac turers oft en give only the diameter of the upper rim.
19 Advice on cooking with and without automatic warm up The automatic wa rm u p function is suit a- ble for: • dishes that start of f cold, are heated up at high power and do not need to be continually watched when cooking on the se lected heat se tting, • dishes that are put in a ho t frying pan.
20 Settings for Cooking on the Zones The figures in the following t able are benchmark fig- ures. The switch setting r equired for a certain cook- ing method depends on the quality of the pans and the type and amount of food.
21 Cleaning and car e Hob 1 Important: Cleaning agents must not come into contact with the hot ceramic glass sur- face! All cleaning ag ents must be removed with plenty of clean water after cleaning b.
22 Stubborn Soiling 1. T o r e m o v e f o o d t h a t h a s b o i l e d o v e r o r s t u b b o r n splashes, use a glass scraper . 2. Place the glass scrape r at an angle to the ceramic glass surface. 3. Remove soiling by sliding the blade. 3 Y ou ca n obtain glass scrapers and ceramic glass cleaners fr om your local Service For ce Centre.
23 What to do if … Rectifying faults It is possible that faults have been caused by a minor error , which you can correct yourself with the help of the following instructions. Do not attempt any further repairs if the following instructions do not help in each specific case.
24 Installation Instructions 1 Important! The new appliance may only be in- stalled and connected by a r egistere d spe- cialist . Please observe this instruction, otherwise the warranty will not cover any damage that may occur .
25 1 Safety Instructions for the Installer • A device must be provided in the electrical installa- tion which allows the appliance to be disconnected from the mains at all poles wit h a contact open.
26 Electrical Connection Diagram For UK only: 230V ... 240V~.
27 Assembly.
28.
29 Rating Plate.
30 W arranty conditions Standard guarantee conditi ons W e, Zanussi, undertake that if within 24 months of the date of the purchase this Zanussi appliance or any part thereo f is proved to be defectiv.
31 Service and Spar e Parts If the event of your appliance requiring service, or if you wish to purchase spar e parts, please contact Service Force by telephoning: Y our telephone call will be automatically r outed to the Service For ce Centre covering your post c ode ar- ea.
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Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Zanussi ZKT 863 LX è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Zanussi ZKT 863 LX - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Zanussi ZKT 863 LX imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Zanussi ZKT 863 LX ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Zanussi ZKT 863 LX, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Zanussi ZKT 863 LX.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Zanussi ZKT 863 LX. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Zanussi ZKT 863 LX insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.