Manuale d’uso / di manutenzione del prodotto ZI 8454 X del fabbricante Zanussi
Vai alla pagina of 20
FRIDGE-FREEZER ZI 8454 X INS TRUCTION BOOKLE T 2222 214-72 © Electrolux Household Appliances Limited 2002.
2 IMPORT ANT SAFETY INFORMA TION It is most important that this instruction book should be retained with the appliance for future refer- ence. Should the appliance be sold or transferred to another ow.
3 2222 214-72 CONTENTS Instructions for the User Important Safety Information 2 Description of the Appliance 4 Operation 5 Before using 5 Starting up 5 W arning light 5 Electronic thermometer 5 Refrig.
4 Door shelves Drinks dispenser Meat, fish, Shellfish, fresh pastry , Cooked dishes, yoghurt Fast freeze compartment Frozen food compartments Ice making compartment T ube holder Drinks Fruit and veget.
5 W arning light The alarm light B indicates when the temperature inside the freezer compartment has risen to a point at which safe storage of frozen foods can no longer be guaranteed.
6 B A Refrigerator compartment ¥ Do not place hot food or drinks in the refrigerator; wait until they have cooled to room temperature. ¥ Always cover foods, especially those which have a strong flavour . ¥ Place foods so that air can circuiate freely round them.
7 Superchill compartment ¥ The temperature in this compartment (from 0¡C to +3¡C) is kept constant by a special sensor . No adjustment is needed. ¥ Products stored in this compartment will keep fresh and in peak condition. It is advisable to wrap foods in aluminium foil or plastic film.
Useful hints for freezing ¥ Products to be frozen should be fresh and clean. ¥ Pack foods in suitable family portions which can be used up all at once. ¥ Small packs allow fast and uniform freezing. ¥ Lean foods keep better and longer than fatty foods.
9 Before carrying out any maintenance operations, including those described in this book, unplug the appliance from the mains supply . W arning This appliance contains hydrocarbons in its cooling unit; maintenance and recharging must therefore only be carried out by authorized technicians.
10 Periods of non operation If the appliance is to be out of use for some time, turn the main On/Off switch E to position Ç0È, allow the appliance to defrost and thoroughly clean it. Leave the doors ajar to allow the air to circulate and so avoid the formation of unpleasant smells.
10 Periods of non operation If the appliance is to be out of use for some time, turn the main On/Off switch E to position Ç0È, allow the appliance to defrost and thoroughly clean it. Leave the doors ajar to allow the air to circulate and so avoid the formation of unpleasant smells.
9 Before carrying out any maintenance operations, including those described in this book, unplug the appliance from the mains supply . W arning This appliance contains hydrocarbons in its cooling unit; maintenance and recharging must therefore only be carried out by authorized technicians.
Useful hints for freezing ¥ Products to be frozen should be fresh and clean. ¥ Pack foods in suitable family portions which can be used up all at once. ¥ Small packs allow fast and uniform freezing. ¥ Lean foods keep better and longer than fatty foods.
7 Superchill compartment ¥ The temperature in this compartment (from 0¡C to +3¡C) is kept constant by a special sensor . No adjustment is needed. ¥ Products stored in this compartment will keep fresh and in peak condition. It is advisable to wrap foods in aluminium foil or plastic film.
6 B A Refrigerator compartment ¥ Do not place hot food or drinks in the refrigerator; wait until they have cooled to room temperature. ¥ Always cover foods, especially those which have a strong flavour . ¥ Place foods so that air can circuiate freely round them.
5 W arning light The alarm light B indicates when the temperature inside the freezer compartment has risen to a point at which safe storage of frozen foods can no longer be guaranteed.
4 Door shelves Drinks dispenser Meat, fish, Shellfish, fresh pastry , Cooked dishes, yoghurt Fast freeze compartment Frozen food compartments Ice making compartment T ube holder Drinks Fruit and veget.
3 2222 214-72 CONTENTS Instructions for the User Important Safety Information 2 Description of the Appliance 4 Operation 5 Before using 5 Starting up 5 W arning light 5 Electronic thermometer 5 Refrig.
2 IMPORT ANT SAFETY INFORMA TION It is most important that this instruction book should be retained with the appliance for future refer- ence. Should the appliance be sold or transferred to another ow.
FRIDGE-FREEZER ZI 8454 X INS TRUCTION BOOKLE T 2222 214-72 © Electrolux Household Appliances Limited 2002.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Zanussi ZI 8454 X è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Zanussi ZI 8454 X - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Zanussi ZI 8454 X imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Zanussi ZI 8454 X ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Zanussi ZI 8454 X, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Zanussi ZI 8454 X.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Zanussi ZI 8454 X. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Zanussi ZI 8454 X insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
