Manuale d’uso / di manutenzione del prodotto XXSC111P del fabbricante Smeg
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35 T able of Content s INSTRUCTIONS FOR THE USER : these pro vide recommendations for use, a description of the controls and the correct procedures for cleaning and maintaining th e appliance INSTRUCTIONS FOR THE INST ALLER : these are intended for the qualified engineer who is to install, commission and test the applian ce 1.
36 Precautions f or Use 1. PRECA UTIONS FOR USE THIS MANU AL IS AN INTEGRAL P ART OF THE APPLIANCE. T AKE GOOD CARE OF IT AND KEEP IT T O HAND THROUGHOUT THE O VEN'S LIFE CYCLE. WE URGE Y OU TO READ THIS MANU AL AND ALL THE INFORMA TION IT CONT AINS CAREFULL Y BEFORE USING THE APPLIANCE.
37 Disposal instructions 2. DISPOSAL INSTRUCTIONS - OUR ENVIR ONMENT POLICY Our products are only packaged using non-pollutant, environment-friendly , recyclable materials .
38 Safety precautions 3. SAFETY PRECA UTIONS REFER T O THE INST ALLA TION INSTRUCTIONS FOR THE SAFETY REGULA TIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILA TION FUNCTIONS.
39 Instructions f or the User 4. GET T O KNO W Y OUR O VE N 5. BEFORE INST ALLA TION CONTROL P ANEL O VEN LIGHT O VEN F AN SHELF AND TRA Y R UNNERS TEMPERA TURE SENSOR ROOF L INE R BO TT OM PLA TE (ON SOME MODELS ONL Y) PIZZA PLA TE / COVER RECESS (ON SOME MODELS ONL Y) Nev er l eav e packaging residues unattended in the home.
40 Instructions f or the User 6. DESCRIPTION OF FRONT P ANEL CONTR OLS All the appliance's control and monitor ing devices are placed together on the front panel.
41 Instructions f or the User FUNCTION-SWITCH ON KNOB PT2 This knob al lows a ccess to the o ven's thre e operat ing modes, and is also used to select a cooking function (see point «7.2 Operating modes»). From no w on, f or con venience it will be referred to as PT2.
42 Instructions f or the User 7. USING THE O VEN 7.1 Precautions a nd General Advice All cooking operations must be carried out with the door c losed When the oven and grill are used for the first tim.
43 Instructions f or the User 7.3 Fir st use At first use, or after a power f ailure, the ov en's left hand-display , DSP1, will show a flashing symbol. T o star t any cooking operation, the current time must be set. 7.3.1 Setting th e curren t time T o set the current time, tur n PT1 to the righ t and left to increase or decrease the hours.
44 Instructions f or the User 7.5 Programmed coo king procedures 7.5.1 Timed cooking with timer F rom ON status (see point «7.2 Oper ating modes»), p ress PT1 once. The display will show the figures (constantly o n) and the symbol (flashing). T ur n PT1 to set the minutes of coo king (from 00:01 to 23:59).
45 Instructions f or the User Select a cooking function (see point «7.4 Selecting the function») and press PT1 twice. The displa y will show the figures and the symbol (flashing). T ur n PT1 to the r ight or left to set the minutes of cooking (from 00:01 to 23:59).
46 Instructions f or the User After setting the duration, press PT1 once. The symbol and the current time will appear on the display . T ur ning PT1 to the right increases the time, allowing the cooking star t time required to be set .
47 Instructions f or the User 7.6.1 Child safety loc k-out function With the ov en in OFF sta tus (see point «7.2 Operating modes») keep PT1 pressed until the message OFF SHO appears on DSP1. Now press PT1 until the me ssage «OFF BLOC» appears on DPS1 .
48 Instructions f or the User 7.7 Cooling fan system The appliance is equipped with a co oling system which comes into operation as soon as a cooking functio n star ts. Operation of the f ans generates a nor mal air flow which comes out abov e and under neath the d oor and may continue f or a shor t time ev en a fter the ov en is switched off .
49 Instructions f or the User 8. USING THE PIZZA FUNCTION (ON SOME MODELS ONL Y) This appliance is equipped with a function specially dev eloped for cooking pizza. This function is identified by the symbol on the oven functions knob . T o cook a pizza, proceed as described below .
50 Instructions f or the User 8.2 T o save energ y The pizza stone acts as a heat rese r voi r . This allows energy consumption to be reduced, especially in cook ing operation s requiring me dium-long times. In these cases , simply s witch the ov en off 10-12 minutes bef ore the end of the cooking time.
51 Instructions f or the User 9. A CCESSORIES A V AILABL E The ov en is fitted with 4 runners f or placing tra ys and shelve s at different heights . Shelf: useful to suppor t pan s containing the f ood for cooking. Tr a y g r i d : f or placing on top of a tra y for cooking foods which ma y dr ip .
52 Instructions f or the User 10. RECOMMENDED COOKING T ABLES The ov en must be preheated bef ore all cooking operations. Do not place the foods inside the oven until the degrees Centigrade symbol on the display stops flashing and the bee p has sounded to co nfir m that the set temperat ure has been reache d.
53 Instructions f or the User GRILLING RUNNER POSITION FR OM THE BO TT OM TIME IN MINUTES 1ST SIDE 2ND SIDE PORK CUTLET PORK FILLE T FILLET STEAK SLICED LI VER VEAL ESCALOPES HALF CHICKEN SA USAGE MEA.
54 Instructions f or the User RO TIS SERIE COOKING (ON SOME MODELS ONL Y ) Prepare the rotisser ie rod with the food, tightening th e screws A of the prongs. Fit the frame B onto the secon d runners from the bottom. Remove the handle D and position the rotisserie rod so that the pulley E is still in the guid es on the frame B.
55 Instructions f or the User 11. CLEANING AND MAINTENANCE Before carrying out any operations, disconnect the appliance from the electricity supply . Nev er use a jet of steam for cleaning the inside of the ov en.
56 Instructions f or the User 11.4 Clea ning the o ven T o keep the ov en in good condition, it must be cleaned regular ly , after allowing it to cool down. Remove all remov able par ts. • Clean the oven shelv es with hot water and non-abrasive detergents, rinse an d dr y .
57 Instructions f or the User • The oven should be operated at the maximum heat setting for 15/20 minutes after use of specific products, to b ur n off the residues left inside the o v en.
58 Instructions f or the User 11.6 Pyr olysis: automat ic oven c leaning Pyrolysis is an automatic high-tem perature clea ning procedure which causes dir t to dissolv e. Before starting the auto matic cleaning cycle, ma ke sure that the o ven does not contain a ny f oods or large spills from previous cooking operations inside.
59 Instructions f or the User 11.6.2 Ho w the automati c cleaning cycle w orks The table below shows an e xample of operation of the automatic cl eaning cycle. When the cycle duration is set, the ther mostat light comes on, b ut the door interlock de vice (and its indicator light ) is not activated.
60 Instructions f or the User 11.6.3 Setting the clean ing cyc le Use PT2 to select one of the two pyrolysis functions ( and ) with the ov en in ON status (see poin t 7.4, Function Selection). T o star t the cleaning (Pyrolysis) cycle, first press knob PT 1 twice to set its durati on ( ).
61 Instructions f or the User 12. EXTRA ORDINAR Y MAINTENANCE Occasionally , the ov en will require minor ser vicing procedures or the replacement of par ts subject to wear and tear , such as gaskets, light bulbs, etc. The specific operations fo r each procedure o f this kind are provided below .
62 Instructions f or the Installer 12.2 Remo ving the door 12.2.1 With type 1 mobile lever s With the door completely open, lift the lev ers A of the two hinges unti l they touch the hinges B and take hold of the two sides of the door with both ha nds close to the hinges.
63 Instructions f or the User 12.4 Remo ving the inside glass wit h the door cold The glass in the d oor should always be k ept thoroughly clean. For easier cleaning, the door glazing can be full y remov ed by proceeding as describe d below . After opening the door and locking it in place as describe d in point «12.
64 Instructions f or the Installer 13. INST ALLING THE APPLIANCE 13.1 Electrical connection: The nameplate with the technica l data, ser ial number and mar k is in a visible position on the ov en door surround. The nameplate must nev er be removed. The appliance must be connected to ear th in compliance with electrical system safety regulations.
65 Instructions f or the Installer 13.2 P ositioning the oven The appliance is designed for building- in to cabinets made from any heat- resistant materi al. Comply with the dimensions shown in figures 1 , 2 and 3 . When installing und er worktops, comply with th e dimensions shown in figure 1 - 3 .
66 Instructions f or the Installer Nev er use the d oor f or lev erage when inser ting the ov en in the cabinet. Ne ver apply e xcessive pressure to the open doo r .
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Smeg XXSC111P è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Smeg XXSC111P - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Smeg XXSC111P imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Smeg XXSC111P ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Smeg XXSC111P, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Smeg XXSC111P.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Smeg XXSC111P. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Smeg XXSC111P insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
