Manuale d’uso / di manutenzione del prodotto SI850P-5 del fabbricante Smeg
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Contents 1. INSTRUCTIONS FOR SAFE AND PROPER USE _______________ 29 2. INSTALLATION _________________________________________ 31 3. DESCRIPTION OF CONTRO LS ____________________________ 35 4. USE OF THE OVEN ______________________________________ 41 5.
Introduction 1. INSTRUCTIONS FOR SAFE AN D PR OPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN A N ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE OVEN. WE ADVISE CAREFUL READING OF THIS MANUAL AN D ALL THE INSTRUCTIONS THEREIN BEFORE USING THE OVEN.
Introduction NEVER PUT INFLAMMABLE OBJECTS IN THE OVEN: THEY COULD BE ACCIDENTALLY CATCH LIGH T AND CAUSE FIRES. DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN. THE I.D. PLATE WITH TECHNICAL DATA, REGISTRATION NUMBER AND BRAND NAME IS POSITIONED VISIBLY ON THE OVEN DOOR FRAME.
Instructions for the installer 2. INST ALLA TION 2.1 Electrical connection Check that the mains vo ltage and power cable ratings are as per th e information provided on the label attach ed to the oven door frame.
Instructions for the installer 32 For operation on 220-240V ∼ : use an H05RR-F / H05RN-F type three-core cabl e (3 x 4 m 2 ). Fo r o p er a ti o n o n 380-415V2 N ∼ : use an H05RR-F / H05RN-F type four-core cable (4 x 2.5 mm 2 ). Fo r o p er a ti o n o n 380-415V3N ∼ : use an H05RRF / H05RN-F ty p e f i ve - c or e ca b l e (5 x 1.
Instructions for the installer 2.2 Installing the oven The oven is designed for installation into any piece of fur niture as long as it is heat-resistant. Procee d according to the dimens ions shown in Figures 1 , 2 and 3 . For installing under a work top, follow the dim ensions given in Figure 1 - 3 .
Instructions for the installer 34 Never use the oven door to lever the oven into place when fitting. Avoid exerting too much pres sure on the oven door when open. 2.3 Connecting the hob to the oven Once installed, the hob must be connec ted to the oven.
Instructions for the user 3. DESCRIPT ION OF CONTROLS 3.1 Front control panel All the oven controls are grou ped together o n the front panel. STATIC MODEL 5- FUNCTION MODEL 6- FUNCTION MODEL 8- FUNCT.
Instructions for the user 36 FUNCTION CONTROL KNOB (static oven) Cooking temperature is sele cted by turning the knob clockwise to the desired setting, betwee n 50 ° and 250 °C. This knob allows selectio n of either the bottom( ) or top (grill) ( ) heating element.
Instructions for the user THERMOSTAT KNOB (multifunction oven) Cooking temperature is se lected by turning the knob clockwise to the d esired setting, between 50 ° and 250 °C. HOB CONTROL KNOB Used to control the temperatur e on the hob. Rotate clockwise to set to desired value ( 2 to 12 ).
Instructions for the user 38 3.2 Model with clock and minute minder 3.2.1 Adjusting the clock To set the correct time push or p ull (according to the models) and turn clockwise the correspondin g control knob “ A ”.
Instructions for the user 3.3 Clock + timer with end of cooking Allows selection of manual cookin g or to set timer and cooking time. Knob A must always be turned CLOCKWISE . Select function and cooking temperature before setting cooki ng time. 3.3.1 Adjusting the clock To set the correct time, PULL OUT knob A and turn it clockwise.
Instructions for the user 40 3.4 Analog Programmer 3.4.1 Regolazione dell'ora To set the correct time, pull out the knob A and turn it clockwise. Before setting programmer, select desired cook ing mode and temperature. 3.4.2 Timed cooking Select the function and temperature re quired before setting the cooki ng duration.
Instructions for the user 4. USE OF THE O VEN Make sure that you have either tu rned the minute min der knob to the symbol or set a cooki ng time. If the timer knob is on 0, no heating elements will come on.
Instructions for the user 42 5. A V AILABLE A CCESSORIES The oven features 4 support positions for shelves and pans of different height. Some models do not feature all accessories . Chrome shelf: useful for holding cooking vessels. Grill mesh: for placing above grill pa n to allow juices to drip into pan below .
Instructions for the user 6. COOKING HINTS In fan-assisted mode preheating s hould be carried out at 30/40°C above the cooking temperature. This consi derably shortens cooking times and reduces power consumption, as well as giving better cooking results.
Instructions for the user 44 Multiple cooking is possi ble as long as the cooking temperature of the different foods is the same. 6.3 Grill cooking FUNCTION SWITCH THERMOSTAT SWITCH . Permits rapid browning of foods. You are advised to place t he pan in th e highest position.
Instructions for the user 6.5 De licate cooking (in some models only) FUNCTION SWITCH THERMOSTAT SWITCH 50 ÷ 250°C Ideal for pastries and cakes with a liquid s urface and little sugar a nd moist desserts in moulds.
Instructions for the user 46 6.7 Spit roasting (models with static oven) THERMOSTAT SWITCH Prepare the food on the spit rod and block fork screws A . Insert the frame B in the third level from the bottom. Remove handle D and position the spit rod with the handle hol der E in the guide on frame B .
Instructions for the user 6.8 Recommended cooking table Cooking times, especially m eat, vary according to the thickness and quality of the food and to consumer taste.
Instructions for the user 48 FAN COOKING SHELF POSITION ( 1 IS LOWEST) TEMPERATURE (°C) TIME IN MINUTES FIRST COURSES LASAGNE OVEN-BAKED PASTA CREOLE RICE 2 2 2 190 - 210 190 - 210 190 - 220 20 - 25 .
Instructions for the user 7. CLEANING AND MAINTENANCE Before carrying out any maintenan ce switch off the power supply to the machine. 7.1 Cleaning stainless steel To keep stainless steel in good cond ition it should be cleaned regularl y after use. Let it cool first.
Instructions for the user 50 • The oven should be oper ated at t he maximum temperature for abou t 15/20 minutes after using specific pr oducts, to eliminate the residues deposited inside the oven. • For easier cleaning, the door can be rem oved (see P.
Instructions for the user 8. ADDITIONAL MAINTENANCE The oven may require additionaly ma inte nance or replac ement of parts subject to wear such as seals, bulbs, and so on. The following instructions describe how to carry out these minor maintenance operations.
Instructions for the user 52 8.2 Removing Raise leve rs on each h inge A to l ock the hinges before atte mpting to remove the door. Hold the door on bo th sides with both hands near hinges B . Lift up the door forming an angle of about 45° and remove.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Smeg SI850P-5 è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Smeg SI850P-5 - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Smeg SI850P-5 imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Smeg SI850P-5 ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Smeg SI850P-5, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Smeg SI850P-5.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Smeg SI850P-5. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Smeg SI850P-5 insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.