Manuale d’uso / di manutenzione del prodotto ER 1642 T del fabbricante Kelvinator
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A/E/5-1 . (02.) 13 4 812 3 ER 1 642 T REFRIGERA TOR INS TR UCTION BOOK.
2 This instruction book contains safet y precautions, inf ormation on use and helpful hints and tips. T o ensure you use this appliance effectively and safely , please read this instruction book car efully before installing or using this appliance and retain f or future refe rence.
3 IMPOR IMPOR T T ANT S ANT S AFET AFET Y INS Y INS TR TR UCTIONS UCTIONS These warnings are provided in the int erests of your safety. Ensur e that you understand them all before installing or using this appliance. Y our safet y is of paramount import ance.
4 CONTENT CONTENT S S Instructions for the User Guide to use the instruction book 2 Impor tant Safety Instructions 3 Instructions for the User 5 General Information 5 Description of the Appliance 5 Us.
5 INS INS TR TR UCTIONS F UCTIONS F OR THE USER OR THE USER General inf ormation This appliance is designed for the refrigeration of food in a domestic home.
6 Using the Appliance Before Use Remove all securing tapes. Wash the inside of the appliance with luk ewarm water with a little bicarbonate of soda added (5 ml to 0,5 litre of water). Do not use soap or detergent as the smell may linger . Dr y the appliance thoroughly .
7 Hints for st orage Below is the recommended storage positions for various food t ypes: 1 . F rozen f ood storage & ice making 2. Ready -cooked f oods 3. Foods in dishes 4. Opened cans 5. Milk, dair y products 6. F resh meat, cold cuts, sausages, etc.
8 Storage Shelves The shelves in the refrigerator compar tment are adjustable to allow storage of large items. The shelves can be re-arranged by opening the door to 90°. The door shelves are also adjustable. T o allow the air to circulate within the fridge compar tment do not cover the wire shelves with paper or trays.
9 Defrosting While in operation the **-star compar tment becomes progressively covered with frost. This frost, which acts as an insulator and thus prevents the cold from reaching the food should be removed whenever the thickness of the frost e xceeds 1/4.
10 Problem No power to the appliance The temperature in the appliance is too high The temperature in the appliance is too low Excessive frost and ice has built up The appliance is noisy . Possible Cause No power at the socket. There is a power cut. The fuse has blown.
11 Cus Cus t t omer Car omer Car e Depar e Depar tment tment Guar Guar ant ant ee Conditions ee Conditions F or general enquiries concer ning your Electrolux appliance or f or fur ther information on .
12 Ins Ins tr tr uctions f uctions f or the Ins or the Ins t t aller aller Model Gross capacit y (l) Net capacity (l) Width (mm) Height (mm) Depth (mm) Energy consumption (kWh/day) (kWh/year) Energy class, according to EU Standards Star rating of frozen food compar tment Rated power (W) Weight (k g) ER 1 642 T F rozen food comp.
13 V entilation Requirements The appliance must have adequate ventilation to ensure correct operation. Diagram shows the ventilation requirements when installed: A:* Under a work top, or cupboard. * The clearance s pace of 1 0 cm above the appliance may be reduced to 5 cm providing a clearance space 2,5 cm is lef t on either side of the appliance.
14 T o reverse the top hinge assembly proceed as follows: Remove the 2 worktop retaining screws from the back of the appliance. Slide the worktop towards the rear and lif t clear of the appliance. Remove the 2 upper hinge plate retaining screws. Remove the hinge plate from the t op of the door .
15 Electrical Connection Electrical Connection Any electrical w ork required to install this appliance should be carried out by a qualified electrician or competent person. This appliance must be ear thed. The manufacturer declines an y liabilit y should these safety measures not be obser ved.
S S t t or or age time char age time char t (1) t (1) Time and method of storage of fresh foods in the refrigerator Foods Storage time in days Method of packaging 1234567 Raw meat XX x x x cling film,.
17 S S t t or or age time char age time char t (2) t (2) Storage time of deep-frozen and frozen products Foods In the fresh food In the **frozen f ood compar tment +2 - +7 °C compar tment -1 2 °C V eget ables: green beans, green peas, mixed vegetables, marrow , corn, etc.
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Rev .:2002. 02. 27 . Printed by X erox Hungary Ltd. The Electrolux Group. The world's No. 1 choice. The Elecfrolux Group is the world's largest producer of powered appliances for kifchen, cleaning and outdoor use.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Kelvinator ER 1642 T è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Kelvinator ER 1642 T - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Kelvinator ER 1642 T imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Kelvinator ER 1642 T ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Kelvinator ER 1642 T, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Kelvinator ER 1642 T.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Kelvinator ER 1642 T. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Kelvinator ER 1642 T insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.