Manuale d’uso / di manutenzione del prodotto Roaster Oven del fabbricante Hamilton Beach
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840071900 Roaster Oven Safety ...................... 2 Parts & Features .............................. 3 Using Your Roaster Oven .............. 4 Roasting .......................................... 5 Cleaning Your Roaster Oven ........ 7 Roaster Oven Recipes .
2 IMPORTANT SAFEGUARDS SAVE THESE INSTRUCTIONS! Roaster Oven S a fe ty When using electrical appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs.
3 Consumer Safety Information PLEASE READ THIS BOOK! THE ROASTER OVEN COOKS SOME FOODS FASTER THAN A CONVENTIONAL OVEN. This roaster oven is not intended for commercial, professional, or industrial- type usage. This roaster oven is designed only for cooking food.
4 Pan Sizes! Following are pan sizes which will fit in the roaster oven: • One 9 x 13-inch baking or 10 x 14-inch roasting pan • Two 9 x 5-inch or 8 x 4-inch loaf pans • One tube or bundt pan Using Your Roaster Oven BEFORE FIRST USE: Wash the insert pan, rack, and cover before using.
5 How to Use Notes! • The insert pan should always be placed in the roaster base when cooking. • If the recipe calls for a preheated oven, set the temperature control to desired temperature. The red indicator light will go out when the oven has reached the set temperature.
6 Steaming Preheat roaster over to 450ºF. To steam in the roaster oven, you will need a stainless steel colander. Place rack in the insert pan. Place insert pan in roaster oven. Pour 1 quart boiling water into the insert pan. Place food to be steamed in the colander and place colander in insert pan.
7 Quantity Cooking Warming Rolls, Biscuits, etc. Preheat roaster over to 250ºF. You will need two small ovenproof containers to hold water. Emptied and washed food cans are perfect. Fill the cans two-thirds full with hot water and place in opposite corners of the insert pan.
8 Roaster Oven Recipes Appetizers Party Meatballs 5-pound bag pre-cooked frozen meatballs 12-ounce jar grape jelly Let meatballs thaw overnight in refrigerator. Place meatballs in insert pan. In a large mixing bowl beat together jellies and sauces. Pour over meatballs.
9 Main Dish/Entrees Quick Roast Turkey The roaster oven cooks a turkey in about half the time of a regular oven, but use a meat thermometer to make sure your turkey is thoroughly cooked.
10 North Carolina Pork Barbeque 10 to 12 pounds Boston blade pork roasts 2 28-ounce cans whole tomatoes 1 1 ⁄ 2 cups vinegar 1 ⁄ 2 cup Worcestershire sauce Place pork in insert pan. In a large mixing bowl, combine remaining ingredients. Stir to mix and break up whole tomatoes.
11 Whole Beef Tenderloin 1 whole beef tenderloin, 7-9 pounds 2 teaspoons each: oregano, basil, thyme, and salt Trim off most of the fat covering the tenderloin. Fold thin, flat end of the tenderloin back toward middle and tie with kitchen twine. This is so the roast will cook more evenly.
12 Southern Baked Beans 1 pound lean ground beef 1 envelope dry onion soup mix 2 16-ounce cans pork and beans 1 16-ounce can kidney beans Do not drain beans.
13 Cheddar Onion Cornbread 1 ⁄ 4 cup butter 1 1 ⁄ 2 cups chopped onion 8-ounce container sour cream 1 1 ⁄ 2 cups grated cheddar cheese, divided In a skillet over medium high heat, sauté onions in butter until soft. Transfer to a medium mixing bowl and let cool.
14 Lemon Squares 1 cup butter 1 ⁄ 2 cup sugar 2 cups flour 4 eggs 2 cups sugar 1 ⁄ 2 teaspoon vanilla Place butter and sugar in mixing bowl and beat until mixed. Add flour and mix until blended and crumbly. Press mixture into bottom of 9x13-inch baking pan.
15 Mocha Souffle Cake 6 ounces semisweet baking chocolate 2 ounces unsweetened baking chocolate OR 8 ounces bittersweet chocolate In double boiler or heavy saucepan over low heat, melt chocolate, butter, and instant coffee. Set aside. In mixing bowl beat egg whites and salt until whites hold a point but not stiff.
16 C u st o mer Se rv ice If you have a question about your roaster oven, call our toll-free customer service number. Before calling, please note the model, type, and series numbers and fill in that information below. These numbers can be found on the bottom of your roaster oven.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Hamilton Beach Roaster Oven è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Hamilton Beach Roaster Oven - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Hamilton Beach Roaster Oven imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Hamilton Beach Roaster Oven ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Hamilton Beach Roaster Oven, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Hamilton Beach Roaster Oven.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Hamilton Beach Roaster Oven. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Hamilton Beach Roaster Oven insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.