Manuale d’uso / di manutenzione del prodotto JSP60GN del fabbricante GE
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.— Use and Care &Installation Guide Electric Slide-in Modular Range Safety instructions ....................2-5 Anti-Tip Device . . . . . . . . . . . . . . . . . . ......................3,41 Operating Instructions, Tips Aluminum Foil............
HELP US HELP YOU... Before using your range, read this book carefully. It is intended to help you operate and maintain your new range properly. Keep it handy for answers to your questions.
— ,, ,len using electrical appliances, basic safety precautions should be followed, including the following: ● Use this appliance only for its intended use as described in this manual. c Have the installer show you the location of the circuit breaker or fuse.
J I ● IMPORTANT SAFETY INSTRUCTIONS (continued) — e ● Do not use water on grease fires. 44- b ‘ j’ Never pick up a flaming pan. Turn off burner, then smother flaming pan by covering pan completely with well-fitting lid, cookie sheet or flat tray, or if available, use a dry chemical or foam-type extinguisher.
. ,ever leave the modules unattended at high heat settings. Boilover causes smoking and greasy spillovers that may catch on fire. ● Be sure drip pans and the vent grills are not covered and are in place. Their absence during cooking could damage range parts and wiring.
FEATURES OF YOUR MODULAR GRILL/GRIDDLE RANGE (See the General Information About Modules section for a listing of modules avail able.) , - “{ I Oven Do& Gasket 6.
— Explained Features Index on page Modules 1 Open Coil Module 2 l-Piece Chrome-Plated Drip Pans 3 Open Coil Plug-In Elements 4 Solid Disk Element Module 5 Radiant Module 6 Grill Module Reflector Plates (Support Grill Element and Griddle fit directly into Grease Well s.
SURFACE COOKING At both OFF and HI the control “clicks” into position. Switching heats to higher settings always shows a You may hear slight “clicking” sounds during quicker change than switching to lower settings. cooking, indicating the control is keeping the unit at the heat level or power level you set.
COOKING TIPS ookware ● Use medium-or heavy-weight cookware. Aluminum Right cookware conducts heat faster than other metals. Cast-iron and coated cast-iron cookware are slow to absorb heat, but generally cook evenly at low to medium heat settings. Steel pans may cook unevenly if not combined with other metals.
HOME CANNING TIPS Canning should be done on the open coil, solid disk HOWEVER, DO NOT USE LARGE DIAMETER element or radiant modules only. Do not use the CANNERS OR OTHER LARGE DIAMETER grill or griddle. POTS FOR FRYING OR BOILING FOODS OTHER Pots that extend beyond 1 inch of the element’s THAN WATER.
A full selection of modules are available for the range cooklop. The Imodules can be interchanged quickly and easily. Each module has an electrical plug which fits into a receptacle in the side of’ (he well nearest the center of the cooktop. Some modules are inserted :ind removed differently than others.
COOKWARE TIPS FOR MODULE COOKING ELEMENTS The use of appropriate cookware is very important ● Good pans have a thick, iltit bottom which absorbs for cooking on open coil, solid disk element or the heat from the cooking element. The thick, flat radiant modules.
.Jw to Insert the Module How to Remove the Module 1. Be sul”e the Colltl”OIS –—-—–. ...,— m turned to OFF. To install the ,’ { ,-. “ ;$,,). v Ino~LIle, posi[ion the electrical plug to Q p~:, ,;~-~... —>.— ““’wJ> ,,;/ ““- fwx the inside center ‘J “?”!.
SOLID DISK MODULE Before Using Your Solid Disk Module for the First Time The top working surface of solid disk elements have a protective coating which must be hardened before using the elements for the first time. To harden this coating, the elements should be briefly heated without a pan (the coating will stick to the pan).
..OW to Insert the Module How to Remove the Module Be sure the entire module surface is cool before are turned to OFF, To >Y”<~’- ..<<--~; ..-— ‘“;;;;;;;:.,~- attempting to remove the module. The glass surface of the module will retain heat after the controls !:!~:sfi::i::.
GRILL MODULE How to Assemble the Grill Module To insert the grill: 1. Be sure the controls for the cooktop grill position are OFF. 2. place the 2 reflector plates in the grease well aS shown in this illustration. 3. Grasp the grill element with both hands near the plug.
~TE: It is recommended that you have a dry chemical, foam or HaIon type fire extinguisher where you can easily reach it in case of a cooking tire. NEVER USE WATER ON A GREASE FIRE as it is likely to spread the flames. Read the instructions cm the extinguisher ahead of time and be prepared to follow them in case of a cooking fire.
GRILL COOKING GUIDE 1. Preheat at HI setting for 3. Before cooking steaks, slash fat 5 minutes before grilling. around edges to prevent curling Turn to heat setting in guide of meat. or your cookbook for the food you are grilling. 4. Suggested cooking times should be used only as a guide, since 2.
our non-stick coated griddle provides an extra-large cooking surface for meats, pancakes or other foods usually prepared in a frying pan or electric skillet. You can also use the griddle as a warming tray by using a low-heat setting. How to Assemble the Griddle Accessory 1.
GRIDDLE ACCESSORY (continued) Griddle Tips ● Condition or “season” griddle before first-time use. ● Most griddled foods require cooking on a preheated surface, which may be greased lightly before adding food.
GRIDDLE COOKING GUIDE Jo not leave range unattended during “preheat” (knobs turned to “HI”) or anytime the knobs are turned to “HI” with food on the Grill or Griddle. 1. Sl]ggested cooking times should be used only as a guide since variables in food may change cooking times.
USING YOUR OVEN Before Using Your Oven 1. Look at the controls. Be sure you understand how 3. Read over information and tips that 1011ow. to set them properly. Read over the directions for the Oven Controls so you understand how to use them. 4. Keep this book handy so you can refer to it, especially during the first weeks of using your 2.
n CANCEL TIMER f SET i @ STOP COOK CLOCK TIME CLEAN TIME BROIL BAKE The oven operation is controlled electronically. To Set the Clock The following instructions tell you how to operate the controls. 1. Push the CLOCK button. 2. Turn the SET knob to the correct time of day.
OVEN CONTROL, CLOCK AND TIMER (continued) To Delay Starting an Automatic Oven Operation If a delayed cooking operation is desired: 1. Push the COOK TIME button. 2. Set length of baking time with the SET knob. 3. Push the STOP TIME button. NOTE: You can push the STOP TIME button to find out when the oven will turn off.
.iow to Set Your Range for Baking 4. Check food for doneness at minimum time on Do not lock the oven door with the latch during recipe. Cook longer if necessary. Push the baking. The latch is used for self-cleaning only. CANCEL button and remove food.
BAKING (continued) . Baking Guides When using prepared baking mixes, follow package recipe or instructions for best results. Cookies When baking cookies, flat cookie sheets (without sides) produce better- looking cookies. Cookies baked in a jelly roll pan (short sides all around) may have darker edges and pa , .
ROASTING u! , -~ not lock the oven door with the latch during roasting. The latch is used for self-cleaning only. Roasting is cooking by dry heat. Tender meat or poultry can be roasted uncovered in your oven. Roasting temper~tures, which should be low and steady, keep spattering to a minimum.
BROILING — Do not lock the oven door with the latch during broiling. The latch is used for self-cleaning only. Broiling is cooking food by intense radiant heat from the upper unit in the oven. Most fish and tender cuts of meat can be broiled. Follow these directions to keep spattering and smoking to a minimum.
~. Always use the broiler pan and the rack that comes with your oven. It is designed to minimize smoking and spattering by trapping juices in the shielded lower part of the pan. 2. The oven door should be open to the broil stop position. 3. For steaks and chops, slash fat evenly around outside edges of meat.
w— OPERATING THE SELF-CLEANING OVEN Programmed cleaning time: 3X hours — Before a Clean Cycle Quick Reminder: 1. Prepare oven for cleaning. 2. Slide the oven door latch to the right as far as it will go. 3. Push the CLEAN button. 4. Turn the SET knob.
;O Set a Delayed Start Delay Start is setting the oven timer to start the clean cycle automatically at a later time than the present time of day. NOTE: Before beginning, make sure the oven clock shows the correct time of day. Quick Reminder: 1. Prepare oven for cleaning.
OPERATING THE SELF-CLEANING OVEN (continued) After a Clean Cycle When the clean cycle is finished, the word You may notice some white ash in the oven. Just “CLEAN” will be off in the display.
— Proper care and cleaning are important so your range Care of Modules will give you efficient and satisfactory service. Follow these directions carefully in caring for it to Some of the modules must be cured or preconditioned help assure safe and proper maintenance.
CARE AND CLEANING (continued) — Solid Disk Element Module Solid disk elements are easy ‘“c’’anbeca”sethee’ement - 1s raised above the module and sealed to it. Food spills can not tlow under the cookware or the element. Spills stay on the module surface where they cool and are easy to wipe up.
Radiant Module Cleaning of glass ceramic is different from cleaning a r= standard porcelain finish. >- To maintain and protect the — ./-” - surface of your new glass ceramic module follow these basic steps. DAILY CLEANING: Use only Cook Top Cleaning Creme on Glass Ceramic.
CARE AND CLEANING (continued) Porcelain Enameled Grease Wells Porcelain enamel can crack or chip with misuse. lt can stain if spillovers of foods with o high acid content (such as tomatoes or lemon juice) are not clctined up quickly. When c]eaning porcelain grease wells, be careful not to get the electrical receptacles wet.
Module Cover Do not place the cover on a hot module or leave it over a grill while preheating. To clean the module cover, wash it at the sink with soap and water and dry. Fol Chrome Module Surfaces m Remove module from cooktop and place on several layers of newspaper.
CARE AND CLEANING (continued) Broiler Pan and Rack After broiling, remove the broiler pan and rack from the oven. Remove the rack from the pan. Carefully pour OLIt the grease in the pan into a proper container. If food has burned on, sprinkle the rack with detergent while hot and cover with wet paper towels or a dishcloth.
tiift-Off Oven Door The oven door is removable but it is heavy. You may need help removing and replacing the door. To remove the door, open it a few inches to [he special “stop” position that will hold the door open. Grasp firmly on each side and lift the door straight up and off the hinges.
CARE AND CLEANING (continued) Control Panel Wash with soap and water. Rinse with clean water and dry with a paper towel. Do not use scouring pads or abrasive cleaners because they may damage the finish. — Control Knobs The control knobs may be removed for cleaning.
. mti-Tip Device 1. Before placing range in the counter, notice the location of the stability bracket which is already attached to the back of the range.
QUESTIONS? USE THIS PROBLEM SOLVER . PROBLEM MODULES ARE NOT FUNCTIONING PROPERLY OPEN COIL ELEMENTS ARE NOT FUNCTIONING PROPERLY GRILL OR GRIDDLE MODULE IS NOT FUNCTIONING PROPERLY FOODS STICK TO GRI.
PROBLEM TINY SCRATCHES (may appear as cracks) OR ABRASIONS ON RADIANT COOKTOP GLASS SURFACE METAL MARKINGS (may appear as scratches) DARK STREAKS OR SPECKS AREAS OF DISCOLORATION ON COOKTOP HOT SUGAR .
PROBLEM SOLVER (continued) — PROBLEM OVEN LIGHT DOES NOT COME ON OVEN WILL NOT SELF-CLEAN DOOR WON’T OPEN AFTER SELF-CLEAN CYCLE VENT SYSTEM BLOWER DOES NOT WORK OVEN TEMPERATURE TOO HOT OR TOO COLD POSSIBLE CAUSE ● Bulb may be loose or burned out, especially if the oven control/clock is working.
NOTES 45 —.
NOTES 46.
We’ll Be There “:th the purchase of your new GE appliance, receive the assurance that if you ever need ll~forrnation or assistance from GE, we’ll be there.
II I I YOUR GE ELECTRIC RANGE Staple sales slip or cancelled check ~ WARRANTY here. Proof of original purchase date is needed to obtain service under warranty.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il GE JSP60GN è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del GE JSP60GN - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso GE JSP60GN imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul GE JSP60GN ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il GE JSP60GN, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del GE JSP60GN.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il GE JSP60GN. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo GE JSP60GN insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
