Manuale d’uso / di manutenzione del prodotto OM36NDXB del fabbricante Fisher & Paykel
Vai alla pagina of 44
NZ A U GB IE Installation instructions and User guide Combination micr owav e oven OM36NDXB models.
.
1 Contents Impor tant! SA VE THESE INSTR UCTIONS The models shown in this User Guide may not be available in all markets and ar e subject to change at any time.
2 Safety and warnings Impor tant sa fety instruc tions ■ Impor tant safet y instructions - Read carefully and retain for future use. If the applianc e is ever sold or given to another person, ensure that the new owner rec eives the ac compan ying guide.
3 Safety and warnings Impor tant safet y instructions ■ W ARNING: Liquids and other foods must not be heated in sealed containers , as they may explode. ■ Only use utensils suitable for usage in microw ave ov ens. ■ When heating food items in plastic or paper containers , monitor the microw ave’ s contents due to the risk of combustion.
Header 4 Impor tant safet y instructions ■ Y our applianc e is solely intended for domestic use for cooking , reheating and defrosting food . The manuf ac turer does not ac cept an y liabilit y in the event of inappropriate use . ■ T o avoid damaging your applianc e, nev er operate it while empty or without the turntable.
Header 5 Impor tant safet y instructions ■ When heating small quantities (a sausage , a croissant, etc.) plac e a glass of w ater nex t to the food . ■ Ex cessiv e cooking times may dr y out food and burn it. T o prevent this occurring , never use the same times recommended for c ooking in a con ventional o ven.
Installation instructions 6 Impor tant! The accessible parts of the appliance may become hot during use. Be c areful not to touch the heating elements located inside the ov en.
Installation instructions 7 Before c onnection Impor tant! ■ Ensure that your appliance has not suffered an y damage during transport (bent door or seal, etc.). If you notic e any kind of damage, contact your retailer before using the applianc e. ■ In order to easily locate the mak e, model number , etc.
Installation instructions 8 Choice of location The above diag rams determine the dimensions of a cabinet that will be able to hold your ov en. The oven can be installed under a w ork top or in a column of cabinetry (open* or closed) having the appropriate dimensions f or built-in installation (see diagram above).
Installation instructions 9 Installation alignment The diagrams below explain how t o achieve the correct and proper alignment of visual elements of the product should it be necessary. This also allows you to align visual elements acr oss products if this product is installed alongside other companian products.
10 Accessories (depending on the model) The rack (fig .1) : This allows y ou to toast, brown or grill . The rack should never be used with other metal cookware on the microwa ve, grill + micro wave or forc ed air + microwav e modes. However , you can reheat f ood in an aluminium tray providing this is isolat ed from the rack using a plate.
11 Fig. 4 Fig. 3 Acc essories (depending on the model) Rack + glass drip tray: T o roast and retain the cooking juices, plac e the rack on the glass tray (fig.3). Side racks (fig.4): 2 hanging supports allow you to use the rack at three heights. Three insertion heights are available for different types of cooking and food (fig .
12 Description of your applianc e The turntable: (Fig .6) allows f oods to be evenly cooked throughout without the need for handling . It rotates in either direction. If it does not rotate, ensure that all the components are properly positioned . Do not attempt to rotate it manually , as this might damage the drive mechanism.
13 Description of your applianc e Control panel A The Start/Stop button lets you start a programme, and suspend or st op a programme during running . B The Cooking Guide button lets you choose the food category for the automatic function.
14 The display The display guides you thr ough programming the various settings: Time, programme time , microwa ve power ( W atts), weight of food (grams), st opping the turntable, cooking guide.
15 Setting and adjusting the time After connecting your appliance or after a prolonged pow er cut, “ 12 : 00 ” will flash in the display T o set the time on the clock Display ■ Set the time using the + and - buttons and then confirm by pressing .
16 Using y our appliance Progr amming Y our appliance is now connected and the corr ect time is set. Open the door using the handle. Place the f ood inside and then close the door . If the door is not closed correctly , the appliance will not operate.
17 Using y our appliance Stopping the turntable If you think that the size of your dish will prev ent it from turning, pr ogramme the STOP TURNT ABLE function after selec ting the cooking. Note: stopping the turntable is only possible when selecting a programme using the micro wave function.
18 Using y our appliance Microwa ve function 1000W max programming Display ■ Press , then the + button to select the “max micro wave ” function for the 1000W maximum power . ■ The microw ave symbol and 1 000 appear in the display . ■ Press to confirm.
19 Using y our appliance Automa tic cooking With the “Cooking Guide” func tion, the cooking time and mode are programmed aut omatically based on the food type and weight. Tw elve automatic cooking settings are available via the “Cooking Guide ” .
20 Using y our appliance Guide to automatic c ooking Refrigerated r eady-meals The P01 function is used to reheat refrigerated pre-prepared dishes (lasagne, potatoes au g ratin, shepherd’ s pie, fish gratin, etc.) weighing between 100 g and 1000 g .
21 Using y our appliance Guide to automatic c ooking Poultry The P06 function allows you to c ook and brown a whole chicken or chicken pieces (legs) weighing between 500 and 2000 g . Cooking is done using a combination of microwav es plus heat circulation and/or grill mode.
22 Using y our appliance Guide to automatic c ooking V egetables This function is used to cook vegetables weighing between 100 and 1000 g. The vegetables are c ooked using the micro-wave setting.
23 Using y our appliance Guide to automatic c ooking Ta r t s The P11 function lets you cook and br own fresh tarts between 27 and 30 cm in diameter for a fix ed time of 35 minutes. Cooking is done using the combined micro-wave plus heat circulation mode.
24 Using y our appliance Defrosting Using your micro wave ov en to defrost froz en vegetables lets you sav e a lot of time. T o defrost food, use the DEFROST function, set to a pow er level of 200W . Note: small cuts of meat or fish can be cooked immediately after defrosting .
25 Using y our appliance The defrost function Select the defrost programme that corresponds t o the type and quantit y of food that y ou wish to defrost and the “automatic” func tion will programme the requir ed defrosting time. Automa tic defrosting Display ■ Press the button then selec t the DEFROST function.
26 Using y our appliance Defrosting guide Defrosting pastry F ood Quantity Time Recommendations Flaky or short crust 400 g 1 - 3 minutes Place on absorbent paper and turn over half way thr ough. Defrosting seafood F ood Quantity Time Recommendations Scallops 500 g 5 - 7 minutes Place on a plate and stir half way through.
27 Using y our appliance Grill function This function lets you cook and brown f oods such as gratinated dishes and meats. Impor tant! When using the grill, you must protect your hands when remo ving dishes and use heat-resistant cookware , such as Pyrex or ceramic.
28 Using y our appliance The grill plus micro wave function This function lets you use the grill and the micro-wave simultaneously , which makes cooking very quick .
29 Using y our appliance Heat circulation function The heat circulation function lets you cook and br own foods like in a traditional oven. Progr amming the HEA T CIRCULA TION function Display ■ Select the HEA T CIRCULA TION FUNC TION. ■ The corresponding displa y lights up and shows 200°C.
30 Using y our appliance Heat circulation c ooking guide * Preheat the o ven to the temperature indicated . F ood T empera ture Cooking level Cooking time Meat Roast pork (1 kg) 160°C On the rack at .
31 Using y our appliance F ood T emperature Cooking level Cooking time Pastries Savoie cake 150°C On the rack at level 2 35 - 45 min Genoise 150°C On the rack at level 1 35 - 45 min Genoise roll 150.
32 Using y our appliance Microwa ve plus heat circula tion function The cooking by microwa ve and heat circulation function saves you a lot of time . The cooking temperature can be adjusted in incr ements of 10°C, from 50°C to 250°C and you set the cooking time.
33 Using y our appliance Micro-wave plus heat cir culation cooking guide Use a microwa ve-safe, heat-resistant dish, earthenware for pr eference (f ewer splashes than with a glass dish). Where possible, cook r oasts without barding fat to reduc e smoke and grease splashes.
34 F unc tion suitability tests F unctional suitability tests in accordance with IEC/EN/NF EN 60705 standards; The International Electrotechnical Commission, SC.59K, has established a standard for comparative performance tests conducted on various microw ave ovens .
35 Car e and cleaning It is recommended that you regularly clean y our oven and remov e any food debris on the inside and outside of the appliance. Use a damp , soapy sponge. If the appliance is not cleaned regularly , its sur face could become damaged, permanently affecting the appliance’ s lifespan and possibly causing a safety hazard.
36 T roubleshooting Query What to do The time counts down but the appliance is not working (the turntable is not rotating and food is not heating). “ Time” and “Demo” flash alternately in the display . Y our appliance is in DEMONSTRA TION mode.
37 Before y ou call for service or assistance ... Check the things you can do yourself . Refer to the ‘Installation instructions’ , and your ‘User guide’ and check that: 1 your pr oduct is correctly installed 2 you ar e familiar with its normal operation.
Header 38 This appliance complies with the f ollowing European directives:- Low Voltage Directive EEC/73/23 modified b y directive EEC/93/68 for insertion of ECmark ing; EEC 89/336 Electromagnetic Compatibility Directive modified by dir ective 93/68/EEC for insertion of EC mark ing & EC regulation no .
.
.
.
03.2013 Copyright © F isher & Paykel 2013. All rights r eserved. The product specifications in this booklet apply to the specific products and models described at the date of issue. Under our policy of continuous product improvement, these specifications may change at an y time.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Fisher & Paykel OM36NDXB è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Fisher & Paykel OM36NDXB - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Fisher & Paykel OM36NDXB imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Fisher & Paykel OM36NDXB ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Fisher & Paykel OM36NDXB, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Fisher & Paykel OM36NDXB.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Fisher & Paykel OM36NDXB. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Fisher & Paykel OM36NDXB insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.