Manuale d’uso / di manutenzione del prodotto 1956 del fabbricante Elmira Stove Works
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Inst allation and Oper ating Instructions f or NOR THS T AR Electric R anges (Model 1954) Gas/Electric Combos (Model 1955) Gas R anges (Model 1956) Thank you for pur chasing a Nor thstar Retr o Range. Y ou have purchased a quality , world-class product.
SAFETY INSTRUCTIONS (All Models) IMPOR T ANT! Save these instructions for the local inspector’ s use . W ARNING! Prior to installing this appliance, r ead the Safety Instructions as the y r elate to Installation on pa ges 4 thr ough 6 of this manual.
Mobile Home Installation T he installation of this range must conform to the M anufactured Home Constr uction and Safety Standards, T itle 24 CFR. Part 3280 (formerly the F ederal Standard for Mobile .
ELECTRIC COOKT OP Surface Elements Contr ols Contr ol knobs m ust be pushed in bef or e turning them to a setting. The y can be set an ywhere betw een MAX and MIN . The controls for the surface elements pro vide inf inite heat settings. The numbers on the dial serve as a reference.
W ar ning P ersonal Injury Hazard • NO TE: If a w et paper to wel is used to remo ve spillo vers from w ar m cooking area, be careful to a v oid steam bur ns. • Ne ver mix dif ferent household cleaning products. Chemical mixtures ma y interact, with objectionab le or e ven hazardous results.
N O TE: I fa gas burner burns with an uneven or ange flame, r eposition the burner cap so it sits flat on the b urner housing. If burner lights slo wly , have your g as service person c heck the g as pr essur e to the appliance . If a top burner flame has been adjusted too lo w , the electr onic ignitor may start to spar k.
A. PLASTIC COVER B. GAS PRESSURE REGULA TOR CAP WITH SOLID END F ACING OUT C. GAS PRESSURE REGULA TOR CAP WITH HOLLOW END F ACING OUT D. W ASHER E. GAS PRESSURE REGULA TOR CAP Con v ersion of Regulator to “LP” on Model 1956 (gas o v en) • Remo v e storage dra w er .
BAKE OR BROIL T urn Selector switch to bake or broil. Set oven thermostat to desired temperature. P reheating oven o n bake normally takes about 15 minutes, indicator cycle light will go out when oven has reached temperature. The Broiler takes about 3 minutes to preheat.
GAS TR OUBLESHOO TING PR OBLEM CHECK WHA T T O DO Ignitor doesn’ t Dirt on Ignitor, Clean Ignitors. spark when spark module Replace module knobs are or v alve s witch. or v alve s witch. turned to light. Burners spark Check burner, Clean dirt from but one does cap, ignitor and bur ner cap or not light.
General Br oiling Tips 1. The surface of the food should be at least 3" (7.4 cm) a w a y from the broil element. 2. F or steaks and chops, slash f at e venl y , at 2" (5 cm) intervals, around the outside edges of meat to pre vent curling. 3.
F or Pr oper Cooking, F ollo w These Guidelines: • When using one rack, place the rack so the top of the f ood will be centered in the o v en. • When using tw o racks, place racks in positions 3 and 1 (the closest to the o v en bottom). • Use only one cookie sheet in the o ven at a time w hen using the regular Bak e setting.
23 22 23 W elcome to con vection cooking, the ultimate culinary technique that uses fan-cir culated hot air to eff iciently cr eate delicious meals with appetite appeal. Air Flo w The secret to con vection cooking lies in maintaining a consistent temperature throughout the o v en during the cooking process.
25 sure to lea ve at least one inch (2.5 cm) of space betw een the indi vidual pans, and the diag ram sho wn here indicates w hich con vection feature and rack position y ou should be using for that particular recipe. At the Con v ection setting, the center element sur rounding the fan at the rear of the o ven is on.
27 MODELS 1954 & 1955 NORTHST AR WIRING DIAGRAM L1 N Light Switch Relay Door Lock Relay DCO Relay Selector Switch B-1 Closed: BAKE BRO IL CON V-T RU CON V-B ROIL CON V-B AKE Oven Light COOK 1 B ES.
29 28 29 29 RANGE TR OUBLESHOO TING This section is designed to help you sa ve the cost of a ser vice call. Ho w e ver , you ma y still need assistance or service.
30 31 NOTES: NOTES:.
FOR W ARRANTY SER VICE OUR F A CTOR Y HELP LINE NUMBER IS: 1-800-295-8498 W ARRANTY Y our NorthStar Range is w ar ranted b y Elmira Sto ve W or ks to be free from defects in material and w orkmanship for a period of one y ear from the date of purchase.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Elmira Stove Works 1956 è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Elmira Stove Works 1956 - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Elmira Stove Works 1956 imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Elmira Stove Works 1956 ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Elmira Stove Works 1956, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Elmira Stove Works 1956.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Elmira Stove Works 1956. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Elmira Stove Works 1956 insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
