Manuale d’uso / di manutenzione del prodotto CSB-77 del fabbricante Cuisinart
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INSTRUCTION/ RECIPE BOOKLET Smart Stick ® Hand Blender For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
IMPOR T ANT SAFEGUARDS When using an electrical appliance, basic safety precautions should always be followed including the following: 1. READ ALL INSTRUCTIONS. 2. T o protect against electrical shock, do not put the motor body ,cord or electrical plug of this hand blender in water or other liquid.
14. The use of attachments or accessories not recommended by Cuisinart may cause fire, electrical shock, or risk of injury . 15. Do not use outdoors, or use for other than intended use. 16. Do not let any cord hang over the edge of the table or counter .
INTRODUCTION This Cuisinart ® Smart Stick ® Hand Blender is designed to handle a variety of basic tasks, like blending, mixing, chopping, grinding, whipping, pureeing – even processing bread crumb.
7. Chopper/Grinder Attachment: Chop, mince and grind with the Cuisinart ® Chopper/Grinder attachment. Chopper/Grinder attaches to the blender motor body in place of the blender shaft or whisk attachment. 8. Mixing Beaker: 2-cup mixing beaker is microwave- and dishwasher safe.
motion right in the saucepan. Y ou can quickly change your soup into a thick and creamy blend. 17. If you are making a dip or spread, it is not necessary to process completely into a smooth purée; leave some texture for interest.
7 Motor Body Housing Detachable Blending Shaft Blade Guard Stainless Steel Blending Blade Chopper/Grinder Attachment Cord Wrap On/Off Button Comfort Handle Whisk Attachment Detachable Gearbox Chopper/.
ASSEMBL Y BLENDING A TT ACHMENT 1. Align the motor body with the blending attachment and slide the pieces together until you hear and feel the pieces click together . It may be helpful to press the release button when assembling. CHOPPER/GRINDER A TT ACHMENT 8 A.
9 REVERSIBLE BLADE The Cuisinart ® Smart Stick ® Hand Blender chopper/grinder attachment is equipped with a reversible blade. This blade is sharp on one side and blunt on the other . The blade is attached to a plastic ring which slides over the blade assembly shaft, so it can be easily turned over to select the appropriate blade.
There are notches (C) on opposite sides of the interior of the hub. These fit over ridges on the sides of the plastic blade sheath. Pick up the blade ring by its hub holding ribs (grips) and line up the notches in the interior of the blade ring hub with the ridges on the sides of the plastic blade sheath.
5. Plug the power cord of the Smart Stick ® Hand Blender into an electrical outlet. 6. Place one hand on the cover of the chopper/grinder attachment, while gripping the Smart Stick ® Hand Blender motor body handle with the other . Press the ON/OFF button with your fingers to start the motor and run the chopper/grinder .
OPERA TION BLENDING Blending & Mixing The specially designed blade is for mixing and stirring all kinds of foods, including salad dressings, powdered drink products, and sauces. It is ideal for combining dry ingredients, and can be used to emulsify mayonnaise, too.
2. Place food in the prep bowl. Be sure the food is cut in small pieces, and the bowl is not overloaded. 3. Place the chopper/grinder cover on top of the prep bowl. Be sure the cover is properly seated. 4. Press the ON/OFF button on the Smart Stick ® Hand Blender .
Wipe the underside of the chopper/grinder cover with a sponge or damp cloth to remove any food. Do not submerge the cover in water or place in the dishwasher . W ash the blade carefully . Avoid leaving it in soapy water where it may disappear from sight.
15 FREQUENT USES FOR CHOPPER GRINDER Ingredient Comments Baby foods (always consult pediatrician or family physician for appropriate food recommendations) Bread crumbs – fresh or dry (day old) Hard Cheese (Asiago, Locatelli, Parmesan, Romano, etc.) (Not recommended for softer cheeses unless making dip or dressing.
SMOOTHIES AND DRINKS BLUEBERR Y BANANA ANTI-OXIDANT SMOOTHIE Makes 2 cups 1 cup frozen blueberries 1 small (4 1 ⁄ 2 ounces) banana, sliced 3 ⁄ 4 cup soy milk or fat-free milk 14 grams soy protein .
FROZEN COFFEE FRAPPÉ Makes one 12-ounce beverage 1 3 ⁄ 4 cups cof fee ice cream or ice milk 1 ⁄ 2 cup strong brewed coffee (may use espresso) 2 tablespoons fat-free milk Place ingredients in mixing container . Insert blender , making sure the protective guard is submerged.
3-inch cinnamon sticks 20 ounces bittersweet chocolate (your favorite), broken into chunks 1 tablespoon vanilla extract Combine the milk and cinnamon sticks in a 3 3 ⁄ 4 quart Cuisinart ® saucepan. Place over medium heat and stir constantly to heat until steamy and just beginning to bubble around the edges.
While shallots are cooking, cut the asparagus into 1 ⁄ 2 -inch pieces and reserve the tips. When shallots are soft, add asparagus and potato to saucepan and cook for about 6 minutes longer , until asparagus is bright in color . Add wine and raise the heat to bring the wine to a boil.
well combined, about 45–50 seconds. Add lemon juice. T aste and adjust seasoning accordingly . Nutritional information per 1/2 cup serving: Calories 71 (22% from fat) • carb. 10g • pro. 4g • fat 2g • sat. fat 0g • chol. 0mg • sod. 350mg • calc.
1 large garlic clove, peeled 1 jalapeño pepper (approximately 1 ⁄ 2 ounce), cut in half, seeds and stem removed 1 tablespoon unsalted butter 1 tablespoon flour 1 1 ⁄ 2 cups chicken stock 3 ⁄ 4 teaspoon kosher salt Preheat oven to 450°F .
1 sprig fresh thyme 3 ⁄ 4 teaspoon salt 1 28-ounce can diced tomatoes Insert the blade assembly in the prep bowl. Place the onion in the prep bowl and pulse approximately 8 times to a rough chop. Heat the olive oil in a 3-quart saucepan over medium heat.
CREAMY P ARMESAN & ROASTED GARLIC DRESSING Similar to a Caesar dressing, but made with roasted garlic to give the dressing a more mellow flavor . Makes about 1 1 ⁄ 3 cups 1 ounce Parmigiano-Regg.
holding blade against bottom of container and process until mixture begins to thicken, about 15 seconds. Continue processing with a gentle up-and-down motion until thick, about 20–30 seconds longer . Nutritional information per tablespoon: Calories 98 (98% from fat) • carb.
GUACAMOLE An all-time favorite, serve guacamole with tortilla chips or vegetable crutités. Makes 2 ⁄ 3 cups 1 clove garlic, peeled and smashed 1 green onion, trimmed and cut in 1 ⁄ 2 -inch pieces.
WHITE BEAN SPREAD Makes 1 1 ⁄ 4 cups 1 small garlic clove, peeled 6 fresh sage leaves 1 ⁄ 2 ounce tomato 1 can (19 ounces) of cannellini beans (or other white beans), rinsed and drained 2 teaspoons extra virgin olive oil 1 ⁄ 2 teaspoon kosher salt fresh ground pepper to taste Insert the blade assembly in the prep bowl.
DESSERTS CHOCOLA TE PIST ACHIO MACAROONS A change from the traditional almond macaroon. Makes about 30 cookies 3 ⁄ 4 cup granulated sugar 1 ⁄ 2 cup shelled pistachios, unsalted 1 ⁄ 4 cup Dutch processed cocoa 4 large egg whites 1 cup mini chocolate morsels Preheat oven to 325°F .
but be careful to have the whisk just skim the surface of the cream. Blend until the cream gains some body and then move the blender in an up- and-down motion throughout the bowl. Whipped cream will reach soft peaks between 50-60 seconds. Nutritional information per serving (2 tablespoons): Calories70 (86% from fat) • carb.
W ARRANTY Limited Three-Y ear W arranty This warranty is available to consumers only . Y ou are a consumer if you own a Cuisinart ® Smart Stick ® Hand Blender that was purchased at retail for personal, family or household use.
This warranty expressly excludes any defects or damages caused by accessories, replacement parts, or repair service other than those that have been authorized by Cuisinart. This warranty does not cover any damage caused by accident, misuse, shipment or other ordinary household use.
NOTES:.
©2004 Cuisinart Cuisinart ® is a registered trademark of Cuisinart 150 Milford Road East Windsor , NJ 08520 Printed in China 04CU13123 IB-5338 Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever .
V ersion no.: CSB77 IB-5338 SIZE: 1 14mm(W) x 197mm(H) T otal Pages : 32pcs Material: Cover: 157gsm Matt Artpaper Inside: 120gsm Gloss Artpaper Color: Cover: 4C + 1C (Black) Inside: 1C + 1C Date: 07/21/04 P .
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Cuisinart CSB-77 è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Cuisinart CSB-77 - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Cuisinart CSB-77 imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Cuisinart CSB-77 ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Cuisinart CSB-77, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Cuisinart CSB-77.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Cuisinart CSB-77. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Cuisinart CSB-77 insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
