Manuale d’uso / di manutenzione del prodotto CRC-400 del fabbricante Cuisinart
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INSTRUCTION & RECIPE BOOKLET Rice Cooker/Steamer For your safety and continued enjoyment of this product, always r ead the instruction book carefully before using.
IMPOR T ANT SAFEGUARDS When using an electrical appliance, basic safety precautions should always be followed, including the following: 1. READ ALL INSTRUCTIONS. 2. Do not touch hot surfaces; use handles or knobs. 3. T o protect against risk of electrical shock, do not immerse the Rice Cooker/Steamer housing in water or any other liquid.
P ARTS AND FEA TURES 1. Glass Lid with Steam V ent: See-through glass lid allows you to view the rice while the steam vent helps to prevent splattering. 2. Steaming T ray: Allows you to steam a variety of foods while the rice is cooking. 3. Cooking Bowl: Nonstick coating prevents the rice from sticking to the bowl.
• The rice cooker will switch to the W arm cycle when it has finished cooking. At this time, you may stir in chopped raw vegetables such as green onions, slivered snow peas, shr edded carrots, or ev.
added 2 cups of raw rice, add water to line 2 (white rice only). 5. Cover the cooking bowl with lid. Make sure the steam vent is facing toward the back of the unit. 6. Plug in unit. 7. Set to the cook position by pressing the switch down. The Cook LED light will be illuminated.
6 Guide for Cooking Rice Cooking times will vary according to amount and temperatur e of cooking liquid. The simplest way to cook long grain (converted) white rice is to place rice in cooking bowl and add liquid to appropriate line marking. For example, using the rice measuring cup pr ovided, fill cooking bowl with 2 cups rice.
7 Guide for Steaming V egetables, Poultry , Seafood and Hard-Cooked Eggs Place indicated amount of water into the cooking bowl. The amount needed will vary according to the type of food being cooked. Arrange foods in a single layer in the steaming tray .
8 RECIPES For all recipes in this Instruction & Recipe Booklet, use the included Rice Cooker Measure Cup to measure the rice or grain. Use a standar d liquid measure cup (1 cup = 8 ounces = 16 tablespoons) to measure all liquids. (This keeps your Rice Cooker Measure Cup dry for measuring dry rice/grain.
9 Y ellow Rice and Black Bean Salad This colorful salad is delicious with grilled seafood. Garnish with sliced avocado. Makes 8 cups 1 cucumber , peeled and seeded, cut into ¼-inch dice 1½ teaspoons.
10 Forbidden Rice Salad This black rice was once reserved only for the Emperor , forbidden to all others. Makes about 3 cups (6 servings) ¾ cup (Rice Cooker) Forbidden Rice 1 1 ⁄ 3 cups (standard l.
11 SIDE DISHES Curried Rice Pilaf with Apricots & Pine Nuts Makes 4 cups (6 to 8 servings) 1 tablespoon unsalted butter ½ cup chopped onion 1½ teaspoons curry powder ½ teaspoon turmeric 2 cups .
12 Confetti Pilaf This mixture of wheat berries and br own and wild rice is finished off with gr een peas and chopped red bell pepper – the look is wonderfully full of color , and the pilaf is perfect with grilled chicken or fish.
13 ENTRÉES Sun-Dried T omato Pearl Couscous Makes 2 cups (4 servings) 1 teaspoon extra virgin olive oil 3 tablespoons finely chopped onion or shallot 1 cup (Rice Cooker) pearl couscous (also known as.
14 Cr eamy Fontina Risotto with Mushr ooms This creamy risotto makes a marvelous side dish or can be served as a first course. Makes 3 cups (serves 6 as a side dish, 4 as a first course) 2½ teaspoons.
15 “Not” Fried Rice A quick and healthy version of that carry-out favorite. Makes 4 cups cooking spray 3 ounces chicken tender , cut into ¼-inch pieces ½ teaspoon sesame oil 8 medium shrimp, pee.
16 Couscous with Shrimp & Scallops Easy enough to be a weeknight entrée. Makes 2 entrée servings 6 ounces shrimp, peeled, deveined, cut in half lengthwise 6 ounces bay scallops 2 teaspoons extra.
17 Lemony Br own Basmati Rice & Chicken T ur n this into a vegetarian entrée by substituting canned chickpeas (rinsed and drained) for the chicken.
18 Jambalaya with Sausage & Shrimp Makes 4 cups 4 ounces smoked chicken or turkey andouille sausage* cooking spray 8 ounces shrimp, peeled, deveined, cut in half lengthwise 1 teaspoon good quality.
19 W ARRANTY Limited Thr ee-Y ear W arranty This warranty supersedes all previous warranties on Cuisinart ® Rice Cooker/Steamer . This warranty is available to consumers only . Y ou are a consum- er if you own a Cuisinart ® Rice Cooker/Steamer that was purchased at r etail for personal, family , or household use.
©2010 Cuisinart 150 Milford Road East Windsor , NJ 08520 Printed in China 10CE113924 Cuisinart offers an extensive assortment of top quality pr oducts to make life in the kitchen easier than ever . T ry some of our other countertop appliances and cookware, and Savor the Good Life ® .
CRC400 IB-4932D(1,0) BOOK LEP0016IB-1A1 Operator : Rong PDF version : Hugo Code : Color Series: IB-4932D 229x152MM Saddle Stitched 20PP 4C(CMYK)+1C(BK) 1C(BK)+1C(BK) V ersion no : Fold Size : Coating:.
Un punto importante, dopo l’acquisto del dispositivo (o anche prima di acquisto) è quello di leggere il manuale. Dobbiamo farlo per diversi motivi semplici:
Se non hai ancora comprato il Cuisinart CRC-400 è un buon momento per familiarizzare con i dati di base del prodotto. Prime consultare le pagine iniziali del manuale d’uso, che si trova al di sopra. Dovresti trovare lì i dati tecnici più importanti del Cuisinart CRC-400 - in questo modo è possibile verificare se l’apparecchio soddisfa le tue esigenze. Esplorando le pagine segenti del manuali d’uso Cuisinart CRC-400 imparerai tutte le caratteristiche del prodotto e le informazioni sul suo funzionamento. Le informazioni sul Cuisinart CRC-400 ti aiuteranno sicuramente a prendere una decisione relativa all’acquisto.
In una situazione in cui hai già il Cuisinart CRC-400, ma non hai ancora letto il manuale d’uso, dovresti farlo per le ragioni sopra descritte. Saprai quindi se hai correttamente usato le funzioni disponibili, e se hai commesso errori che possono ridurre la durata di vita del Cuisinart CRC-400.
Tuttavia, uno dei ruoli più importanti per l’utente svolti dal manuale d’uso è quello di aiutare a risolvere i problemi con il Cuisinart CRC-400. Quasi sempre, ci troverai Troubleshooting, cioè i guasti più frequenti e malfunzionamenti del dispositivo Cuisinart CRC-400 insieme con le istruzioni su come risolverli. Anche se non si riesci a risolvere il problema, il manuale d’uso ti mostrerà il percorso di ulteriori procedimenti – il contatto con il centro servizio clienti o il servizio più vicino.
